- upfu - 500 Gramu
- shuga - 0,5-0,75 Girazi (pamwe neshuga yekusasa kunyavira kana pasi sinamoni)
- kefir - 2 Cups
- mafuta ezvirimwa - 2 zvinhu. spoons
- soda, slaked citric acid - 1 teaspoon
Kugadzirira: Muhari, inorova yogurt nemafuta emichero kune unhu hwakanaka. Wedzera slaked soda uye upfu. Gadzirira kuhukama. Iyo yakagadzirwa nehupfu yakasungirirwa kusvika kuhupamhi hwe-0.5 cm.Aisa mukanyiwa pane kubika, oiri, uye usasa ne shuga kana sinamoni. Bika muhvheni yekare inotapira kusvikira wendarama yakasvibirira. Cheka muzvidimbu uye ushande.
Kushumira: 8