- blueberries - 1-1,2 kilogram
- nutmeg - 1-2 pinch
- upfu - 2-3 Art. spoons
- cake crusts - 2 Pieces
- tsamba yemafuta - 1 chidimbu
1. Preheat ovini kusvika ku2 degrees. Cheka bhotela muzvidimbu zviduku. Muhomwe huru yakaisa majiro ewaini bhabheri. Fukidza bhabheri nemashuga, asi kwete zvakanyanya, kungoita chiedza chinonaka. Wedzera ku blueberry 2-3 pine ye nutmeg uye mashomanana mashomanana eupfu. Zvose zvinosanganiswa. Kana ukasarudza gaka rakawanda, usawedzera ugofu mune danho iri. 2. Itai musanganiswa weBrawberry pamusoro pekukanda pasi, isai mafuta akachekwa kumusoro. Dhavhara nechechi yechipiri yakakura. Shingairira zvikamu zviviri zvehupfu pamwechete, kuzadza bundu sezvinodiwa nekuparadzanisa mitsara. Kana iwe uchida, iwe unogona kuumba yakagadzirwa mitsara. 3. Ita 3-4 pasche yepamusoro pembwa kuti iite mweya. 4. Bika keke muhvini kwemaminitsi anenge 35-40. Bvumira keke kuti itonhorere kutonhorera kwemukati, zvigurwe muzvimedu uye mushumire.
Kushumira: 8