- chokoti - 125 gramu
- pistachios - 50 gramu
- maarondi ose - 50 gramu
- mhuzha makumbo - 50 Grams
- Muchero wezvibereko - 6 Pieces
Kana pistachios iine peel, ipapo inogadzirirwa maminitsi mashanu mumvura inodzika. Zvadaro pavanenge vachipisa tsvina. Pahomwe yekabiki isa maaramondi, pistachios uye walnuts, uise muchoto pa 150 ° C, kusvikira uchinge wakabikwa. Bvisa kubva muchoto, bvumira kuti utonhore uye ucheke. Durai maruva emiti mazambiringa uye musanganise nemiti. Sungunusa chokoti mubhajiro remvura. Pamusoro pebheka rinokonzera chocolate zvingwa, tsvuku 1-2 mm. Kurumidza kuisa mararamiro emiti pavari. Chengetedza zvinyoronyoro muchokoti. Iwe unogona kuchinja chimiro uye ukuru. Isa mufiriji kweawa imwe chete. Bvarura zvingwa zvakapetwa kubva pamapepa. Shumira ne-ice cream, somuenzaniso, kana nekofi, tei.
Kushumira: 20