Zvose zvichava muchokoti! Fondue is a Swiss dish, iyo yakabikwa pamoto wakazaruka mune imwe chikafu chinokonzera. Mukushandura kubva kuFrance "fondue" zvinoreva - "yakanyunguduka". Kune marudzi mazhinji emhando ye fondue. Nhasi tichabika chokoreti. Pamusoro peKokoleti zvinokwanisika kutaura kwenguva yakareba sekuda kunonaka kwevanhu. Chokoti ndiyo hormone yemufaro uye chitubu chekufuridzira, inoshanda se anphrodisiac uye inoporesa maronda. Chokoreti yakagadzirwa kuti ive zvokudya zvemadzimambo munguva yekare, uye kwemazana emakore akawanda yave ichifamba-famba nenyika ichikunda. Tira yekotiroti yava ikozvino inowanikwa kune wese. Fondue inoshandiswa nguva dzose mukambani ine ushamwari. Michero yakawanda kwazvo, yakashambidzwa muchokoti, inonatswa uye yakasiyana nekuravira. Zvinonhuwira namafuta anobva kumabvazuva uye madonhwe mashomanana ejognac, waini, liqueur kana ramu (nokuda kwemafuta ose) achaita kuti yourue yako ive yakasiyana! Fantasize, shandisai uye mushamise shamwari dzenyu nemaoko matsva etirokore "nhau".
Zvisungo:- Chokoti yehuchi 200 g
- Apple 4 pcs.
- Strawberry 500 g
- Bananas 2 pcs.
- Maonde akaomeswa 100 g
- Marshmallow 100 g
- Beiliss 20 ml
- Nutmeg Ground 10g
- Sinamoni poda 10 g
- Cream 200 ml
- Lemon 0.5 pcs.
- Nhanho 1 Tinoda: chokoti (mukaka, mutsvuku kana muchena - sarudza chero, mutemo mukuru - kwete zvakasungirirwa) cream, bhailis, pasi zvinonhuwira. Ichokwadi, unoda fondue. Zvibereko zvinosarudza maererano nekuravira uye nguva. Kubva pamasipi, unogona kukurudzira maruva matsvuku uye maonde akaomeswa.
- Danho 2 Sungunusa mapaipi maviri echokoti muhombodo mumvura yekugeza.
- Danho 3 Wedzera kamu, pasi sinamoni uye nutmeg kwairi.
- Danho 4 Isa zvakare mumvura yekushambidza nemvura uye fambisa nguva yose kusvikira musasa wakafanana unogadzirwa.
- Panguva ino, gadzirai michero nemasipi. Mhando dzakasiyana zvakasiyana-siyana dzakapurwa maapulo, mabhanana, strawberries. Zvibereko zvinofanira kusaswa nejisi remuti kuitira kuti vasasviba uye vave nekunakidza kunonaka. Durai mapundu emaonde, maruva emvura.
- Nhanho 6 Apo chokoti yakakura yakagadzika, wedzera muquequeur mukati maro, sanganise zvakanaka uye uidururire mu fondue.
- Danho 7 Vhenekera moto mu fondue kuitira kuti chokoti igare ichipisa uye kumbira vaenzi kutafura. Chenjerera, zvinotyisa! - Tarisa moto uri pasi pemudziyo nechokoti. Zvakanaka, hongu, usatakura: zvakaoma kutumidza imwe koriori kudya kupfuura chocolate chocolate!