Nhoroondo yechitarisiko chejelly Muna 1845, injiniya Peter Cooper akauya nejelly yemazuva ano. Mumakore iwayo iyo yakanga isingafungi sega yakasiyana, asi yakanga iine pfu, iyo iyo mushure mekupera mumvura ingashandiswa pakubika. Yakatanga kuve yakajeka jelly cake yakaonekwa munenge muna 1885, iyo yakafadza vafudzi vane fruity kunhu uye mavara akajeka ezvigamba zvegelatin. Ndinokurudzira kuti unakidzwe nechekusiyana kwekate mu jelly. Kubudirira kwaro kwave kuchiratidzwa kakawanda. Chinhu chikuru chakakosha kubhadhara kune nguva ndiyo yekusimudzira jelly pachayo. Usakurumidza - kana jelly risina kukwana zvakasimba - mabasa ako ese achave pasina uye mugumisiro uchakugumbura iwe. Cook, tapota iwe nevanoda uye unofarira kudya.
Zvisungo:- Nheyo, gorosi 250 g
- Shuga 200g
- Mazai ehuku 4 pcs.
- Sunflower yakanatswa mafuta e-sunflower 5 ml
- Cream Cream 300 g
- Shuga 100 g
- Bananas 2 pcs.
- Kiwi 1 pc.
- Jelly 200g
- Mvura yakabikwa 800 ml
- Danho 1 Kuita keke, tinoda: furasi, shuga, ukisi hwakasviba 30% mafuta, mazai, jelly nemichero inonaka "Kiwi" 2 mapeji e100 gramu, mabhanana uye kiwi.
- Danho 2 Jiraira uwedzere 800 ml yemvura inotonhorera yakabikwa, chengetedza kwemaminitsi makumi mana.
- Nhanho 3 Jelly, ichikurudzira kusvikira gelatin yakanyungunuka zvachose, uise kumota, kuoma. Chilled jelly yakaiswa mufiriji kuti iwedzere kwemaminitsi makumi mashanu. Somugumisiro, tinofanira kuwana jelly consistency jelly.
- Danho 4 Pakudya, whisk zvakanaka mazai negirazi rega shuga.
- Nhanho 5 Wedzera hupfu hwakasvibiswa.
- Step 6 Knead batter inoenderana.
- Danho 7 Isa mukanyiwa mumufananidzo wakadzika unenge wakaita masendimita makumi matanhatu, uchitotanga kuupisa nemafuta ezuva. Isa mukanyiwa muvhenji yekare inopera kusvika 180 ° C uye gadzira maminitsi makumi maviri nemakumi maviri nemashanu asati apera.
- Danho 8 Nokuda kwekisiki, sanganisira urokisi wakasviki uye shuga. Sungai zvakanaka mumutambo unofanana. Isa mufiriji.
- Danho 9 Bvisa keke uye unyatsozviparadzanisa kubva mumadziro edzimba uye uende kunotonhorera pane kutonhorera kwemukati muchiganda.
- Danho 10 Roka keke muzvikamu zviviri pamwe chete. Siya imwe chikamu mune fomu inodzika.
- Danho 11 Dururira 2/3 yekamu, chengetedza chikamu chechipiri chekeke necheki yakasara uye urege kuvhara kwemaminitsi makumi maviri.
- Danho 12 Cheka mabhanana uye kiwi rinoungana. Paridza mabhanana pamucheto wezasi wekeke.
- Nhanho 13 Vhura bhanana nechechipiri yekeke. Koshesa kiwi cake uye bhanana.
- Danho 14 Dururirai hafu-yakawanda jelly cake. Isa hove yakagadzirwa mufriji kwemaawa maviri - kusvikira jelly yakakura.
- Nhanho 15 Kusiyanisa ganda rakapedzwa nebako kubva pachimiro pamativi ose epakati uye ipapo ingozarura chikomba chechikamu chinogona kuwanikwa chechiganda.