Chokoti muzvinhu zvose Zita rekutanga rekiki iyi ndi "Baci di dama", iro rinoshandurwa kubva kuItaly "kusvetwa kwemukadzi". Zvakaitika makore anopfuura zana akapfuura muguta duku reTortona, riri kuchamhembe kweItaly Piemonte. Kubvira panguva iyoyo, cookie iyi inogadzirwa nemishonga imwechete uye chimiro hachina kumbobviswa zvachose! Maererano nenyaya, zita iri rinobva pakuumbwa kwecookie: sokunge kuti maviri hafu imwe chete inosanganiswa nechokurocoti kiss. Iyi cookie inogona kugadzirirwa pamwe nemarimondi nemahekiti. Iwe unogonawo kuwedzera kocoa, uye iwe unotora shanduro yekare ye "Kisses"! Denga uye kutsvoda pane hutano!
Zvisungo:- Butter 100 g
- Huri, gorosi 90 g
- Cocoa powder 10 g
- Nheyo, almond 100 g
- Chocolate tsvuku 100 g
- Shuga 80 g
- Vanillin 2 pinch
- Munyu 1 pinch
- Danho 1 Kubika kubiki, iwe unoda hutu, hupfu, huni hwecocoa, maarondi omuvhu kana upfu hwemarmond, shuga, chokoti, munyu uye vanilla.
- Danho 2 Kutanga, funganisa upfu hwechimumondi uye shuga kuitira kuti mafuta akawanda awedzere.
- Danho 3 Zvadaro, fungidza mafuta, asi kwete mafuta akanyoroka, upfu, cocoa, musanganiswa wearmonds uye shuga. Wedzera munyu uye vanilla kubuda.
- Danho 4 Bhatanidza zvose zvinoshandiswa zvakanaka, uye dab mukanyiwa kuti uite hunoenderana. Vhura mufirimu yezvokudya uise mufiriji kwemaawa maviri.
- Nhanho 5 Kubva pahutu hwakatsvaira mipira yehukuru hwehazelnut uye nzvimbo pane chikwata chakaiswa mumatehwe. Refrigerate kwemaminitsi makumi matatu.
- Danho 6 Bika mumatsetse emukati pa 160 ° C, kwemaminitsi makumi maviri.
- Danho 7 Sungunusa chokoti tsvina pamvura yekugeza kana mune microwave. Zadzai seringiri yepaste nechokoti yakanyauka. Pakati pehafu, shandisa donho retikoroti, uye uvhare nehafu yechipiri.
- Danho 8 Tevera nzira iyi nehafu yese. Zvadaro, regai chokoti iome, uye makiki akagadzirira! Chengetedza mumudziyo munzvimbo yakaoma yakaoma.