Chicken mu paprika Paprikas ndiro chikafu chekuHungarian cuisine, inobikwa zvinonaka kubva kune huku, zvichida haisi muduku, kuitira kuti kunakirwa kwebiyo yakagadzirirwa kuwedzere. Nokuti paprikasha shandisa mellow sweet mellow sweet pepper zvakasiyana siyana. Iyo ndiro inoshandura mafuta, kudya, kukwana kwekudya kwemasikati! Paprikash inoshumirwa ne dumplings kana pasta.
Zvisungo:- Chicken 0.5 kg
- Munyu 2 tsp.
- Sunflower yakanatswa mafuta 75 ml
- Sora-cream 3 tbsp. l.
- Huyo yegorosi 1 tbsp. l.
- Paprika sweet ground 1 g
- Garlic 2 clove
- Onions 1 pc.
- Sweet pepper 4 pcs.
- Pepper pevhu tsvina 0.5 tsp.
- Danho 1 Kugadzirira paprikasha yatinodikanwa: pepper inotapira, huku, anikisi, garlic, mucheki wakasvi, mafuta akacheneswa yemafuta, upfu, pasi pepuri, munyu, mutsvuku.
- Danho 2 Nyuchi yakasanganiswa, pepire uye fry kusvikira dhandi yegoridhe mune zvishoma zvamafuta akacheneswa.
- Nhanho 3 Apo huchi yakabikwa, bvisa pepper inotapira, yakasungirirwa kubva pedicels, zvikamu zvemukati uye mbeu, zvidimbu zvehupamhi hwakaenzana, kwete hwakanaka.
- Danho 4 anyanisi inotemwa kuita zvidimbu.
- Nhanho 5 Kana nyama yakabikwa, iparidze uye ivhare nepepi kuti uchengetedze kupisa.
- Nhanho 6 Muchiganda chinopisa, uko nyama yakakangwa, isaiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii, kwete fry
- Danho 7 Apo pepper inenge ichitonhora, kudzorerai huku kuhara. Isa pasi pechifukidzo kwemaminitsi makumi matatu ekupisa kukuru, nguva nenguva kutendeuka.
- Danho 8 Zvadaro, wedzera rakapwanyika garlic.
- Danho 9 Thirisa papika yakagadzirwa, kana zvichidiwa, dosalivayem. Itai uye gadzirai kwemaminitsi gumi.
- Nhanho 10 Tinorambana mukiki wakasviba neupfu, kuwedzera kune mapurika, kusvitsa kudzivirira maruva, ramba uchidya kwemaminitsi mashanu.
- Nhanho 11 Somugumisiro, nyama yehuku inofanira kubva nyore kubva pamapfupa.
- Nhanho 12 Tinoshumira paprikas ne pasta, dumplings, mbatata yakasviba kana peji!