Zvechokwadi, zviyo zvinobatsira zvikuru! Chigadziko kubva pamidzi kusvika kumigumo yemashizha chirwere chinorapa. Inoshandiswa mukugadzirwa kwezvinyorwa zvinokonzerwa, zvinokonzerwa nekwereti, zvinyorwa zvemvura. Zvinhu zvakasvibirira zvinotanga kukohwa muna August-September. Mhuka idzi dzakanyatsochekwa nebanga, uye dzakaomeswa pahutendi hwemadhigiri makumi mana muvheni kana mumugwagwa mumumvuri nemhete ye1-1.5 masikati. Chengeta kusvika makore matatu muimba yakaoma uye inoputika. Iine mavitamini akawanda anobatsira muviri wemunhu, uye inowanzoshandiswawo mukurapa kwevanhu. Kunze kwekuti zviyo zvinonaka uye zvinonaka, saka zvinobatsira zvakare. Hazvisi nyore kuwana hutano hwakadaro hunofadza uye hunobatsira. Kazhinji zvinonaka zvinonaka hazvibatsiri, asi izvo zvisingasviki zvinobatsira! Chibage chakanaka chine potassium uye calcium, magnesium, iron uye phosphorus, amino acids (lysine uye tiptopan), trace elements (mhangura uye nickel), mazambiringa nemarta shuga, sulfure. Iinewo mavitamini uye B1, B2, E, B, PP uye ascorbic acid asidi yeklorini, silicon, sodium, mapuroteni, mafuta, makhahydrates. Chibage chakanaka chinorayirwa kudya kune vanhu vanotambura nechirwere cheshuga uye mwoyo kusakundikana. Chigadziko chiyeuchidzo chinopesana nekenza uye inochengetedza huduku hwedu. Kunyanya chibage inobatsira kune vana vanoda vitamini nemaminera - uye zviyo zvakanaka! Chigunwe chinowedzera kushandiswa kwemagetsi, zvinokurudzirwa kudya vanhu vane zvinetso zvakakomba, sezvo mbeu dzegorosi dzine mafuta anokosha anokonzera uwandu hwecholesterol. Aya mafuta anoparadza cholesterol uye anodzivirira kuiswa kwayo pamadziro emidziyo. Uyewo gorosi inotapira inobatsira kune vanhu vanotambura nemagetsi uye vane matambudziko nehutachiona hwepamuviri. Muchibage, pane zvakakosha zvegorobheni, izvo zvinogadzirisa uye zvinowedzera huwandu hwehuga muropa. Mbeu inotapira ndiyo zvokudya zvemasero emagetsi, saka gorosi inofanira kudyiwa nevanhu vane matambudziko nepamusoro yenheyo. Chibage ndicho chikafu chemisumbu, saka inofanira kunge iripo mukudya kwevanhu vanotambura ne muscular dystrophy. Chigorosi chinosimbisa masvingo emidziyo yeropa, inosimbisa meno, inowanzoisa kupararira kweropa. Inokurudzirwa kuvhara, kurarisa, kushaya ropa, kuora mwoyo, kuora mwoyo, kuperevedza muviri, kusuruvara, kuora mwoyo. Izvo zvakanaka recharge yeuropi basa. Chigunwe chinobatsira kutsungirira kurwa kunorwadza, uye nekudzikama panguva yekuzvitakura. Inovandudza ropa coagulability.
Chibage chinotapira chinogadzirisa uye chinogadzirisa, chinobvisa zvinhu zvinokuvadza, zvinokonzera, slags, radionuclides kubva mumuviri womunhu, kubva paitsvo uye nematombo emukona. Inobatsira kusimbisa vhudzi nemisungo, zvinokurudzirwa kuti zvive zvakadya kudya nekuda kwezvirwere zvechiropa uye nduru yeguru. Maererano nesayenzi, muviri wemunhu unoda 3.7 kg pagore muchibage!
Kana iri yegorosi yemakakani, iyo inoramba iine zvinhu zvinobatsira, chete inenge iri pasi pezviyo zvitsva. Uye kubva pazviyo zvakabikwa, unogona kuwana waini yakaisvonaka, iyo inowanzova muMexico neLatin America. Mbeu yegorosi inogadzirwa kubva kumakona emakona, ayo anowanzoshandiswa pakubika. Chibage chinoshandiswa pakubika zvinopfuura 150 marudzi ezvokudya. Uye kubva muupfu hwegorosi iwe unogona kuita masikisi yeganda rejuvenation. 2 tbsp. Spoon upfu hwegorosi hwakasanganiswa nehii jena, kurova kusvika pane mazamu emhepo uye kushandisa chiso kumaminitsi makumi maviri, shambidza kutanga nekudziya, ipapo nemvura inotonhorera, uye shandisa ganda rinogutsa kana rinogadzirisa paganda. Gorosi inogadzirwa kubva kumakumbo emakona uye anoshandiswa mu pharmacology, uko inoshandiswa sekuvhara kusina kushandiswa kwemishonga mumapirisa.
Kuti abvise matambudziko anokonzerwa newarethra, munhu anofanira kutora chikamu chakaenzana chibage chegorosi, bhinzi mashizha uye mashizha ebereberry uye kusanganiswa, uye 40 g yevhenganiswa iyi inobikwa kwemaminitsi gumi nemashanu mu 1 litre yemvura. Futa uye unwe panguva yemasikati matanhatu. Kana uine matambudziko ane chiropa, unoda kubhaira makapu matatu emvura inopisa 30 gramu, sunflower 20 gramu, violet tri-mavara 10 g uye sitirobheni dzomusango 10 g uye kumirira maminitsi makumi maviri, uye kunwa maminitsi makumi matatu vasati vadya.
Zvinobatsira zviyo zvemugorosi zvinotapira hazvina mitsara, saka idya uye uve noutano!