Cheesecakes - mapapiro anonaka mumhanyi

Mumwe nomumwe anogadzirisa ane bhuku rinobika kana, kana rakaipisisa, bhuku rekuti mabhuku anodiwa zvikuru akanyorwa. Kugadzirira kwe syrniki zvechokwadi haina kuramba isina hanya. Zvinotaridzika kuti zvinogona kuva nyore pane kugadzira izvi zvinonaka zvekudya zvekudya. Kunyange zvakadaro, munhu wese anogadzira zvekugadzira anoedza kuunza kadhi yake kune recipe, kugadzirira kottage cheese mascake maererano nenzira yekambani, kuisa vadikanwa nekunakidza kunoshamisa. Icho chiri mune zvido zvekuti nzira itsva uye mapeji emakwenzi anonaka anozvarwa. Ngatitarisei nzira dzakanakisisa dzekugadzira chikafu chinonaka.

Nzira yekubika syrniki - recipe nhamba 1

Chinhu chinonyanya kukosha kumudzimai weimba yose mangwanani ndeyekuchengetedza nguva yakawanda uye kugadzirira kudya kwekudya kwemazuva ano nokukurumidza. Saka, tinopa chidzidzo chekare cheke cheke, izvo zvichakubvumira kufudza mhuri muhafu yenguva. Muchiitiko ichi, mapakeke anofadza, ane tsvina uye anonhuwira. Saka, iyo yakagadzirirwa yakagadzirirwa yakagadzirirwa maererano nekayi ino.

Zvisungo:

• mazai - 1 pc
• cottage cheese (kunze kwe5%) - 600 g
• shuga - 100 g
• upfu - 2 tablespoons
• munyu - 1/3 teaspoon
• mafuta ezvirimwa kuti awane frying

Method yekugadzirira:

1. Kutanga, gadzirira kottage cheese: kana iwe wakatenga yakawanda yakawanda, iwe unofanirwa kuupukuta kuburikidza nesave. Kana zvisina kudaro, siya sezvazviri.
2. Isa chikafu chechikwere mune imwe mudziyo uye uwedzere kune iyo mazai, shuga, upfu uye munyu.
3. Nyatsobatanidza zvose zvinoshandiswa kusvikira zvinotapira.

4. Maererano nekayiro ye syrnikov zvinotofanira kuvhara mabhora maduku nemaoko akaoma, kuitira kuti muhupamhi havapfuuri 5 cm.
5. Pakati pehamba inoratidzwa yemiti, unofanirwa kuwana anenge gumi nezvikamu gumi nezviviri.
6. Tora mabhora muupfu.

7. Isa chikafu chinopisa pachitofu uye udururire mafuta pasi.
8. Paanenge achitsva, tora bhanhire mukati mako uye uite pasi nemaoko ako kuti uite keke yakaoma.
9. Bvisa pfufura yakawanda uye wakapararira pamafuta anopisa.

10. Fry kune rumwe rutivi kusvikira bvudzi rakatsvuka richioneka.
11. Kana izvi zvikaitika, shandura sirinhe uye uifukidze.
12. Chengetedza zvishoma kupisa uye uende kune grill pasi pevheiri yei 3-5 maminitsi.

13. The appetizer is ready!

Kunyorera uye kunwisa-cheseecake kunopararira pahote uye kunoshumira chero jam, jam kana mukaka wakagadziriswa.

Kubika sei syrniki nenzira yakakodzera - chiremba nhamba 2

Zvechokwadi, mumwe nomumwe wedu anoda cheke zvingwa. Idya iyi inobva paudiki, iyo inofadza chimiro uye unhu hwakanaka, nemhaka yekuti vana nevakuru vanoita sei. Zvisinei, pasinei nekuravira kwakanakisisa, iyi inyoka haisi kudya. Asi shure kwezvose, iwe unoda kudya zvinonaka uye uchengete chiuno chako. Nokuda kwechikonzero ichi, tinopa chidzidzo chekare chekudya-chechi cheke zvingwa, izvo kunyange vasina vadzidzisi vanobika vanogona kubika.

Zvisungo:

• cottage cheese 0% - 400 g
• maoriki - 100 g
• upfu - 4 tbsp. l.
• mazai - 2 zvidimbu
• shuga - 3 tbsp. l.
• kubika poda - ½ tsp.
• Vanilla shuga - ½ tsp.
• pini yemunyu

Method yekugadzirira:

1. Chokutanga, kurova mazai mune imwe mudziyo uye gadzirai masero nevanillin uye shuga.
2. Uyezve wedai cottage cheese, kubika pfu, upfu uye munyu.
3. Nyatsobatanidza zvinyorwa uye usvike nemajikiji.
4. Zvadaro gadzirira mafomu ekubika. Masero emufini kana makateke akanaka. Vanoda kuvezwa mafuta nemafuta.
5. Itai mazai echando pamapuranga uye muiendese kuchoto.
6. The cooking mode is 180 ° C. Kugadzirira nguva ndeye 35-40 maminitsi.
7. Pangosvika misoro ye syrnikov zamumyanyatsya, bude muchoto uye udzoke zvishoma paidhi.
8. The appetizer is ready! Bon appetit!