Winter ratatouille

Zuva rakashandurwa ratatuya Imwe tsanangudzo yezvokudya zvakakurumbira, pakutanga kubva kuProvence - Ratatouille munguva yechando. Uye kana iyo yakakurumbira ratatouille yakagadzirirwa kubva pamuchero mutsva, saka ino kamukira haina kuderera yezvivako. Pakutanga, ndiro yacho yakagadzirirwa kubva kune zucchini, tomato, bell pepper, onion uye garlic. Asi nekufamba kwenguva, mapepa akawanda akaunganidza, zvokuti hazvibviri kurondedzera zvese zvinosanganiswa mazviri. Chinhu chinokosha uye, panguva imwe chete, kadhi rinokushanyira rePatatouille rinofungidzirwa seProvencal herbs, iro rakagadzirwa neidyo iyi: rosemary, mint, kumini, basil. Pasina izvi zvakagadzirika hazvibviri kufungidzira kutora kwechokwadi kwetatuyaya. Shumira iyi yakaoma waini tsvuku uye nyama. Nenzira, ratatouille yakanaka kwazvo inopisa uye inotonhora.

Zuva rakashandurwa ratatuya Imwe tsanangudzo yezvokudya zvakakurumbira, pakutanga kubva kuProvence - Ratatouille munguva yechando. Uye kana iyo yakakurumbira ratatouille yakagadzirirwa kubva pamuchero mutsva, saka ino kamukira haina kuderera yezvivako. Pakutanga, ndiro yacho yakagadzirirwa kubva kune zucchini, tomato, bell pepper, onion uye garlic. Asi nekufamba kwenguva, mapepa akawanda akaunganidza, zvokuti hazvibviri kurondedzera zvese zvinosanganiswa mazviri. Chinhu chinokosha uye, panguva imwe chete, kadhi rinokushanyira rePatatouille rinofungidzirwa seProvencal herbs, iro rakagadzirwa neidyo iyi: rosemary, mint, kumini, basil. Pasina izvi zvakagadzirika hazvibviri kufungidzira kutora kwechokwadi kwetatuyaya. Shumira iyi yakaoma waini tsvuku uye nyama. Nenzira, ratatouille yakanaka kwazvo inopisa uye inotonhora.

Zvisungo: Mirayiridzo