- mafuta omuorivhi - 1/4 mukombe
- Bhariamic vhiniga - 1/4 mukombe
- cloves of garlic - zvikamu zvitatu
- Munyu uye pasi pepper - - Kutora
- tsvuku tsvuku tsvuku - 1 pande
- Portobello mushroom - 8 zvidimbu
- Bhuni yebhamburger - 4 zvidimbu
- mbu chesi - 150 gramu
- mashizha lettuce - 4 zvidimbu
Muzvinyorwa zvisinganyatsodii, chipiro mafuta, vhiniga, garlic, 1 teaspoon yemunyu uye 1/4 teaspoon pepper. Wedzera pepper yeBulgaria uye mushroom, zvinyatsovhenganisa. Famba mumhepo inotonhora kwemaminitsi makumi matatu kana kuisa usiku hwose mufiriji. Shandisa grill kusvika mukati mekushisa kwekushisa, zvisi nyore mafuta grill nemafuta. Grill the sweet pepper, yakabatwa pasi, anenge maminitsi gumi. Bvisa kubva pane grill. Apo pepori inobhururuka, bvisa ganda ugoisa parutivi. Fry on the grill kusvikira vanyorova, maminetsi matatu kusvika mana kumativi ose. Kuparadzanisa zvakaenzana, pfeka hafu yezvinyorwa zveBulgaria pepper, mushwa, cheese uye lettuce. Dhavhara nehafu yechipiri yebh uye mushumire pakarepo.
Kushumira: 4