- Nyama (yakasanganiswa, nyama inoputika, nyuchi, nyama) - 300 Gramu (Tinotora nyama nokuda kwekunakidza uye marara: huku yakabikwa, nyama yemombe, nyama yenguruve, sausages, kusvuta masizi, etc.)
- Cheese - 200 Gramu (Cheese inowanikwawo kune ani zvake.) Inogona kuva yakaderera-mafuta, asi zvichida haikanganisi.)
- Nyanya - 1 chidimbu (Zviri nani kutora chikuru, yakasimba (kureva, inononoka, unogona zvishoma kusagadziriswa) michero.)
- Saladi mashizha - 1 Kuvira (Inenge 6 mashizha makuru.)
- Iko 2 mapepa (peji rimwe nerimwe rakapetwa hafu), kazhinji mubhokisi uye rinotengeswa. Kukura kwekupedzisira kwevhazha rimwe nerimwe kunobuda anenge 25 * 15cm)
- Mayonnaise - 1 Kuravira
- Munyu - 1 Kutora
- Pirasi yakasviba - 1 Kuravira
- Garlic - 1-2 Zubchikov
- Anyanisi - 0.5 Zvikamu (Ndinosarudza rutsvuku, nokuti inowanzova bulky i "masimba.")
Tinosvina lavash negarlic (isu hatinyanyi kudzvinyirira, zvisinei kuti chimiro chichakuvara). Sezvo maronda akaoma, tinogura chikamu, tichichikanda kusvikira chigadziko chose chakatemwa zvachose. Ipapo girai pita nemayonnaise. Tinopararira pamashizha mashizha emashizha, anenge mashizha matatu ega pita chingwa chimwe nechimwe. Ne tomato tinobvisa ganda (nokuda kwekugadzikana kwechiito ichi tinosarudza tomato yakaoma). Tinocheka nemhete. Takavaparadzira palavash. Rutivi rworudyi rwepita chingwa (anenge 5cm) yasara isina chinhu; zvishandiso hazviparadzi ipapo. Isu tinosuka anyezi, tiiite mumarin'i akaonda kwazvo, tiiparidze pane pepa pita chingwa. Yakanyorova munyu (kunyanya izvi zvinoshanda kuna tomato), pepper. Zvadaro gura masizi (kana nyama, chero chaunosarudza). Iwe unogona kuzvicheka nemashanga, iwe unogona kumira semirings. Isu tinopararira pamusoro petamato uye eiii. Cheese inogona kuve yakagadzirwa, kana kutemwa kuva zvidimbu, zvimedu. Kucheka kunogona kuva nechisimba, hazvifaniri kukwanisa kubvisa zvidimbu zvitsvuku. Zvadaro tanga kunyatsozviputira zvose kubva kuruboshwe kuenda kurudyi (kurudyi takabva panzvimbo yacho kuitira kuti zvigadzirwa zvinotungamira kune chinangwa chokuputira hazvisi kubuda). Zvakagadzirwa zvinogona kuderedzwa muzvidimbu zviviri kana zvina, asi neine rimwe banga rakapinza. Ndizvo zvose, mabhuku edu akagadzirira akagadzirira)) Bon appetit)
Kushumira: 4