- upfu - 11/2 Girazi
- kubika poda - 2 maspuniki
- munyu - 1/2 teaspoonfuls
- yakanyunguduka isina mafuta, pamwe nemafuta emufananidzo - 6 st. spoons
- shuga nokuda kwechimiro - Chikamu 1
- pamwe 2 mashupuni tsvuku tsvuku tsvuku - 3/4 Cups
- mukaka - 1/2 mukombe
- Makungu Makuru - Zvikamu zviviri
- maapuro, akachekwa uye akachekwa - 700 Grams
- blackberry - 1 cup
- pasi sinamoni - 1/4 maaspuni
- akarochwa kamu cream, nekuda kwekushongedza (kusarudza) - 1 Piece
Preheat oven kusvika kuzvidzoro 180. Ita zvigadzirwa zvebibi nekusasa neshuga. Sakanidza upfu, kubika poda uye munyu mune imwe ndiro. Irose pamwe chete iyo yakanyunguduka mafuta, makapu 3/4 eeshuga tsvuku, mukaka nemazai. Wedzera musanganiswa kuupfu. Dururirai mukanyiwa mufomu yakagadzirirwa. Pamusoro, isa zvidimbu zveapuro uye usasvike nemabhakede. Nyatsonyanya kuisa maapuro uye macheriberry muhomwe. Sakanidza 2 mashawikasi eashuga tsvuku uye sinamoni uye usasese kumusoro kwekeke. Bheka kusvikira maruva endarama, maapuro haazove akanyorova, anenge maminitsi makumi mashanu. Regai itonhorere pasi. Kushongedza nemaputike cream pamunoda.
Kushumira: 8-12