- Pollock - 500 gm (firits)
- Misi - 100 Milliliters
- Huri - 100 Gramu
- Munyu, pepper, zvinonhuwira - - Kutora
- Mafuta emichero - - Kutora (yekutsvaira)
- Mazai - 2 zvidimbu
Tinotora pollock, tichenese zvachose, tiwese, tivei zvidimbu. Solim, pepper, nguva uye sarudzo. Panguva ino isu tiri kugadzirira dessert. Mubhokisi rakadzika rakadzika neine blender kana musanganisi, inorova mazai, inyura mumukaka, zvino upfu. Irose zvakanaka kuitira kuti hapana mavhinga akaumbwa. Zvadaro nyora zvakare pani inopisa nemafuta emiriwo uye fry chimwe nechimwe saga zvakanyatsonaka nekupindira muchigamba. Fry kubva kumativi maviri kusvikira ndarama yakaonda. Tinoisa zvidimbu padhishi, tichizvishongedza uye tinoshumira iyo patafura. Iwe unogona kushumira kunotonhora, pamwe chete nemashizha akasiyana. Bon appetit!
Kushumira: 5-6