- Mvura - 1 Girazi
- Poda yekubheka - 3/4 Maspuni
- Baking soda - 1/2 teaspoonfuls
- Musanganiswa wezvinonhuwira zvakasvibiswa - 1/2 Maspuni (clove, sinamoni, nutmeg)
- Muvhenganiswa wemichero yakaomeswa nemarangi - 1 Girasi (mazambiringa akaomeswa, macranberries, makunguti, makarita, walnuts, michero yemichero, apricot)
- Brown shuga - 1/2 mukombe
- Soda yekubheka - 1/2 Maspuni (yezvibereko mix)
- Butter - 3/4 Art. spoons
- Mvura - 3/4 Makapu
- Curd kana yogurt - 3 maaspuni
- Misi - 1 Piece (kana mukanyiwa uri wakaoma)
- Mbatata yakasviba - 1/2 makapu
Bvisai michero yakaomeswa uye nutsu dzamuchashandisa. Sungunusa shuga uye wobva wawedzera michero yakaomeswa nemiti, uuye kumota uye ubike kwemaminitsi gumi pamusoro pekupisa. Kana mvura inoputika, wedzera mvura. Refrigerate uye kuwedzera soda. Sakanidza zvinonhuwira, clove, sinamoni uye almond powder. Zvose zvinonhuwira zvinofanira kupwanyika. Sakanidza zvinonhuwira, upfu, cottage cheese, mbatata yakasviba, poda yakagadzirwa uye soda. Ita zvinhu zvose zvakanaka. Zvadaro, wedzera musanganiswa wezvibereko zvakaomeswa uye shuga kuupfu. Sakanidza zvakakwana kusvikira pave nyore. Kana mukanyiwa unotendeuka wakaoma uye wakashata, wedzera mukaka muduku. Zadza mafuta ekugadzira mafuta pamwe nechingwa yakagadzirwa uye ubike mukati mevheni yehuni yehuni yehuni yehuni yehuputi hwehutori hwehutori hwehutori hwehutori hwehutori hwehutori hwehutori hwehuputi hwehutori hwehutori hwehutori hwehuputi hwehutori hwehutori hwehutori hwehuputi hwehutori hwehuputi hwehutori hwehuputi hwehutori hwehuputi hwehutori hwehuputi hwehutori hwehuputi hwehutachiona hunoenda ku Bon appetit.
Kushumira: 5-6