Unoyeuka keke "Zebra" kubva pauduku here? Saka, iyi dessert yakawanda kwazvo. Kofi "zvitsuwa" mu porous vanilla biscuit, mhepo inokonzera mhepo yakashata, chocolate chokwezva - hwakanaka hahuzosiyi munhu asina hanya.
- Nhamba 300 + 30 g
- Misi kwete pasi pe3,5% - 250 gramu
- Butter - 115 g
- Mazai mana
- Two vanilla pods
- Mafuta emichero - 230 g
- Cocoa 10 g + kafi pakarepo 5 g
- Shuga 200 g + shuga yakasviba 100 g
- Kubika Poda - 10 g
- Curd cheese - 340
- Chokoti yekunamatira
- Aromatize mukaka nevanilla: cheka pods, tora mbeu, uvawedze pamwe nemapods mumukaka. Uyai kune chemota, bvisa kubva mubateke uye muende pasi pechivigiro kwemaminitsi gumi nemashanu. Kunakidza mukaka, tora pods, ude mumafuta ezviyo uye unorove ne blender kusvikira unogamuchirwa emulsion
- Sakanya 300 g yeupfu neupfu hwekubheka. Mune mukombe, iyananidza mazai uye 200 gramu yehuga. Ita 30 g yefurawa, 10 g yekocoa uye 5 g yekofi mumakamuri akasiyana
- Iva mazai nehuga muhuni, hunopenya uye mutsvuku. Kuramba uchishanda pamwe nemusanganisi, nyorodururira mukaka emulsion, uye wobva wawedzera zvikamu zveupfu. Iko inofanira kunge yakagadzirwa nemafuta emufakisi
- Itai chikamu chetatu chehave muchikafu (shandisa kikiki kana chiyero chekuyera). Taurai musanganiswa wekofi nekocoa muchikamu chiduku chehapfu, uye muchikamu chikuru-30 g yefurawa. Nyaradza zvakanaka vanhu vazhinji
- Isa chikafu chefivha muhomwe yekutengesa kana pense yakawanda, bvisa chikamu. Vanilla hlama inodurura pane mafomu akagadzirwa. Pinda mundiro nekopi yekofi uye uiise mukati mavo vanilla. Tumira mafomu kuchoto uye gadzira kusvikira waita. Wapedza blanks kupera, kuvhara mafirimu uye nzvimbo mufiriji yeusiku (kana maawa 8)
- Gadzirira kamuti: gadzirai curd cheese (Hochland kana Almette) nereti uye shuga
- Unganidza keke: uise ganda rakagadzirwa. Unopisa mukaka muduku, sarudza spoonful yekofi kana kocoa mairi uye urove nemakona emakisi. Musoro wekeki unenge wakashongedzwa nechokoti yakasanganiswa kana chokoti, pamwe ne rosettes yemafuta mousse, saizhennymi kubva kumabhandi