Zvokudya zvekudya zvevhiriki

Nyama nyama yakakurumbira. Izvo zvinoreva apa hazvisi mumutengo chete, izvo zvakaderedzwa muhombodo, asiwo mukuravira uye kudya kwehuku. Nhasi tichakuudza kuti unogona sei kugadzirira ndiro dzakanaka uye dzakanaka kubva nyama ye shiri iyi mu multivark.

Hatingapindi mazviri pamusoro pekushanda kwebasa iri reimba yemagetsi rinobatsira basa revakadzi mumakicheni. Vaya vakatoedza kuishandisa, vanokoshesa zvose zvinobatsira uye vanoramba vachiedza zvitsva zvitsva.

Chicken Gumbo Recipe mu Multivariate

• makumbo, mahudyu kana mapapiro - zvikamu 4 (servings 4 ichawanikwa)
• garlic - 3 cloves
• munyu
• zvinonhuwira zvako
• mafuta ezvirimwa - 1 tbsp. l.

Cooking procedure

1. Nyama yacho yakanyatsorutswa uye yakaomeswa nemucheka wepepa kana shangu yakanyorova.
2. Tinoiputira nomunyu nemafuta. Garlic inodururwa pane grater kana kuti ipe nepepanhau. Kune avo vanoda kuravira kwakataurwa, munogona kudhonza zvidimbu muzvidimbu zviduku ndozviisa zvakafanana panyama. Siya kunyura mufiriji kwehafu yenguva.
3. Munguva ino, tinosvina ndiro ye multivark nemafuta egorosi, isai makumbo kana mahudyu neganda pasi uye isa "Baking" mode kusvika kumaminitsi makumi mana. Inenge hafu yenguva yekubika, unofanirwa kuzarura chivigiro uye chengeta nzira. Kana iri yunifomu yakakisa uye yakakura, zvinokurudzirwa kuti utange huno kune rumwe rutivi.

Stewed Chicken nemiriwo mu Multivariate

Iyo ndiro haifaniri kushanda nesimba kubva kwauri, asi ichava yakakosha, inonaka uye yakanaka. Zvishandiso zvina zvaunoda:

• nkhuku nyama - hafu yechitunha
• tomato - 2 pcs.
• chiBulgaria chinotapira pepper - 1 pc.
• karoti - 1 pc.
• anyanisi - 1 pc.
• garlic - 2 cloves
• munyu, pepper uye paprika

Cooking procedure

1. Nyama inotemwa kuita zvidimbu zveusingaverengeki. Zviri nani kuzviita zvakakura zvakakwana kuti zvingava zviri nyore kuti uzviputire nomunyu uye pepper.
2. Anyanisi akacheka muhafu yezvindori, tomato - maduku maduku. Pepper inopisa zvishoma zvishoma, uye karoti inosvina pane grater duku
3. Isu tinoparadzira chiko mumukombe wekutanga wekugadza we multivark, uye tinosaswa nemiriwo pamusoro. Wedzera munyu, pepper, paprika kana zvimwe zvinokonzera kuvira kwako.
4. Vhura chivako uye uise chinodzimisa mamiriro kweawa imwe chete. Munguva ino ndiro ndiro inofanirwa kubikwa uye haudi kunyange kutarisa kubika.

Nzira yekubika sei nyama yose mumutambo

Ichi ndicho chikafu chisina kujairika, chinogona kushamisa vashanyi vanoenda kutambo yemabiko.

Zvisungo:

• nyuchi shiri (kurema anenge 1.5 kg)
• buckwheat - 150 g
• anyanisi - 1 pc.
• champignons - 200 g
• garlic - 4 cloves
• chilli
• soy sauce
• munyu uye pepper

Kubika

1. Tinotanga nekugadzirira kwekugadzirisa zvinhu. Mushroom uye anyanisi zvinofanira kutemwa mumakumbo uye fry ivo. Mu saucepan kudurura buckwheat, kuwedzera yakagadzirirwa kupisa, kudira mvura uye kubika kusvikira waita.
2. Iye zvino tiri kugadzirira marinade. Sungai soy sauce nechokupurwa chili uye seasonings neyuyu. Wedzera kariki uye funganisa musanganiswa.
3. Mhuka yacho inofanira kucheneswa uye inonatswa zvakakwana. Dzorerai pachipfuva uye kunyatsochera mutsipa.
4. Half marinade mafuta mafuta mukati. Isu tinotora sindano nerutsotsi uye tinosvina mutsara mushure. Iva nechokwadi chokuti kubva muhombe yehukuru hwakakodzera kune shiri yaive yakanakisisa kune zvinhu.
5. Tinokonzera chicken nehomwe yeghakheheat uye pakupedzisira tambochera gomba. Shandisa pasi nemasara marinade.
6. Tinoriisa muhari uye tinogadzira kubika mode "Bake" kweawa imwe chete. Penguva yekugadzirira, nguva nenguva chengeta ndiro. Zvichienderana nemuenzaniso uye simba rehuwandu, unogona kuwedzera nguva.