Zvinyorwa zvakanakisisa zveMutsva Idzva: keke nehuni ye tafura yeNew Year

Kune zvakawanda mapepa emakeke etafura yakanaka yeNew Year. Tinokuratidza kuti iwe unofanirwa kunyanya mapeji emakeke nemarnuts, akashongedzwa muNew Year style.

Recipe yeCake Idzva Idzva "Midnight"

Ichi chikafu chinowanikwa zvakaoma, asi chakakosha.

Zvinoshandiswa zvinoshandiswa

Kuedza:

• mazai - zvikamu 12
• shuga - 400 g
• upfu - 400 g
• Mazhu (core) - 100 g
• cocoa - 3 tsp.

For syrup:

• shuga - 100 g
• ramu kana cognac - 50 g
• mvura - 200 g

For cream:

• Butter - 400 g
• Evha chicken - 1-2 zvidimbu
• mukaka - 200 ml. l
• shuga - 200-250 g
• upfu - 2 tbsp. l.
• ramu kana cognac - 50 g
• Kocoa - 2 tbsp. l.

Method yekugadzirira:

1. kugadzirira keke "Midnight Night" iwe unoda kugadzirira chiedza chechiedza uye chemajisi. Chiedza cheChiedza: mumudziyo wakadzika, whisk zvakakwana mazai ane shuga, kuwedzera g 200 gfura yefurawa, usakanganwa kusanganisa zvose zvakakwana. Iyo yakabikwa inogadziriswa mukabiki yekubika uye inotumirwa kuvevheni yekare inotanga kuchitonhora che 180 degrees. Bika bhasike chiedza kusvikira ndarama yakaonda. Bvisa uye uite kuti itonhorere kwemaawa maviri;
2. nekuda kwechibhakanyi chinosviba mumudziyo wakadzika, whisk zvakakwana mazai nemashuga, uye zvishoma nezvishoma uwedzere 200 g yefurawa uye 3 tsp. cocoa uye mix. Zvadaro fry fry the corn of the walnut and chop them with a knife. Muhomwe yakagadzirirwa kuwedzera marimu uye zvakare zvakare kunyorovedza zvose. Bheka, pamwe chete nekukwira kwechiedza;
3. tanga kubika kubika - iyo ichavawo nemirairi miviri. Muhombodo yakadzika ine musanganisi, whisk 400 g yehuturu uye shuga zvakanaka kwazvo kusvika kune airy, maitiro akasiyana-siyana. Gurai kamuti muzvikamu zviviri zvakaenzana. Mune chimwe chikamu, wedzera 2 tbsp. l. cocoa, uye mune imwe makirogiramu 50 eRum kana cognac. Zvikamu zviviri zvekamu zvakare zvakare zvakanaka vzbeyte.Sovet: iwe unogona panzvimbo yekamu, gadzirira custard. Kuti uite izvi, svetesa magiramu 200 emukaka pamoto muduku, uye mune imwe yakabikwa, shama 1-2 mazai nehuga, izvo zvinowedzera mumukaka wakabikira, uchiramba uchikurudzira. Ita ichi chisanganiswa pamota uye uise parutivi rwekunakisa. Whisk 400 g yehotela uye zvishoma nezvishoma uwedzere musanganiswa unoguma, asi iwe unofanira kuramba uchiputika kamu cream. Inofanira kuva yakafanana uye yakajeka. Uyewo gurai kirimu muzvikamu zviviri, mune imwe add 2 tbsp. l. cocoa, uye mune imwe makirogiramu 50 eRum kana cognac
4. Uine bhero refu rakapinza, bvisa mabhisikiti akavhenekera muzvidimbu zviviri. Gutsa zvikamu zvekiki nehushiki hwehuga, cognac nemvura. Paguta guru rakapetwa, isa chikafu chine rima, girasi nemuchena wegrime, ipapo chiedza chechiedza, uye, zvichienderana, chine cream. Saka, zvikamu zvose zvekeke. Kusina kwemakona emakisikiti akavharidzirwa nebako rinopinza;
5. Iko inokonzerwa nebira rinobva kumativi ese uye inorishongedza iyo, iine pevara pamusoro pekumhanya. Kuti uite izvi, sungai tsvuku yakashata mubhadharo remvura uye tora nhamba nemiseve uchishandisa sirusi yepastry.

Mutsva wekafu yekofi nemadnuts

Iyi kamukira iri nyore - kubika izvi nguva shomanana inopedza kupfuura yekare yapfuura.

Zvinhu zvinodiwa:

• upfu - 200 g
• Butter 250 g
• egg chicken - zvikamu zvitatu
• shuga - 200 g
• Mazhu (core) - 100 g
• Shuga yakakosha - 200 g
• kubika poda - 1 tsp.
• mascarpone cheese - 120 g
• kofi yakasanganiswa - 3 tbsp. l.

Method yekugadzirira:

1. preheat oven kusvika madigiri 180;
2. mumudziyo wakadzika, uwedzere hupfu, hupfu hwebibiki, shuga, 3/4 bata nemazai. Izvozvi zvose zvigadzire kusvikira zvanyorova;
3. Sungai mumapuniki maviri emvura anodha 2 tbsp. l. Kofi yakasvibiswa uye kuwedzera pamwe chete nemapunyuti akaoma mukati mehuni inoguma. Gurai bundu muzvidimbu zviviri uye kubika muchoto muine chimiro chekudzivirirwa. Nguva yekugadzirira imwechete yakadzika ndeye 30-35 maminitsi. Zvimedu zvakakanyiwa zvingwa, uye zvidonhedze pamwe nezvikamu zvakaenzana;
4. apo uchingwa wakabikwa, kubika kirimu. Kuti uite izvi, mumudziyo, shamhu zvakasara zvebhokisi nemascarpone cheese. Dissolve 1 tsp. pakarepo kapfi mu 1 tbsp. l. mvura inopisa uye kuwedzera mundiro nebhokisi uye cheese. Kurudzira zvakare zvakare. Mumusanganiswa unoguma, zvishoma nezvishoma kupinda shuga yakakoswa uye chikwapu mutakanganisi - kamuti akagadzirira;
5. akaisa panhovo yakagadzirira mikate, achigadzira kamu yoga yoga. Gaka rinoshongedza nemadonti zvimedu semufananidzo:

Gore Idzva Rakaisvonaka!