- mazai - zvikamu 5
- shuga - 200 Gramu
- mukaka - 125 milliliters
- hwepakake - 125 grams
- mafuta omuorivhi - 1 st. a spoonful
- walnuts - 125 Grams (shredded)
- mukaka wakanyungudutswa - 300 Gramu (yakabikwa)
- cream - 140 milliliters (22% mafuta zvakakwana)
- chocolate yakashata - 100 Grams
Iparadzanisa mapuroteni nemaji. Sungai vatsvene nehuga muhutu hwakakura. Sakanisa yolks, mukaka, marimu, upfu uye mafuta emuorivhi. Hafu yehupfu inowanikwa kune squirrels, zvinyoroveswa yakavhenganiswa, pinda muzinga wakasara. Heat oven to 160 ° C. Isa mukanyiwa mune mafuta, mafuta uye ugobika kweawa. Rega kuti itonhorere. Gadzira keke iri mukati memakumi maviri ehafu. Shamba nemukaka wakanyungudutswa imwe hafu uye uvhare nehafu yechipiri. Chokoreti inyauka muchitsimu, kunatsa zvishoma uye kudururira keke. Ikheke inogona kuve yakashongedzwa nemichero yakagadzirwa.
Kushumira: 10