Zvinokwanisika here kusunungura caviar tsvuku?

Caviar inonakidza, inodiwa nevose nekuda kwekunaka kwakanatswa kwakadaro. Yeuka, "... caviar yakasviba, tsvuku, eggplant ..."? Zvinosuruvarisa kuti, caviar yakasviba inonyangarika yakanyangarika kubva mashefu ezvitoro zvedu, nekuda kwekuparara kwehove dzefurgeon. Asi isu nguva dzose tinoona caviar tsvuku muzvitoro, pamwe nekugadzirwa kwakasiyana uye maitiro akasiyana.

Ko caviar inobatsira here?

Red caviar inogadzirwa nehove yehove. Vanachiremba vanofungidzira kuti vataure nezvehuwandu hwahwo uye kwete mukanganiso yakanyanya. Caviar inonyanya "hove mazai". Ikozvino, kubva kune rimwe nerimwe mazai mune ramangwana kukura hove. Uye zviri mukati mazai iyi inosanganiswa nemakemikari, mavitamini akasiyana-siyana, micro-, uyewo macronutrients, izvo zvakakosha zvikuru mukusimudzirwa kwe fetus uye kukura kwefry. Inenge hafu yezvakanyorwa zve caviar ipuroteni iyo inonyorerwa nyore nyore nemuviri. Mukuwedzera, caviar ine folic acid, iyo yakakosha kuti vanaamai vanotakura vana, uye kukwanisa kusimudza hemoglobin kunoita caviar chinhu chakakosha chekudya kwetafura.

Chengetedza, kusasa kana kudya?

Mubvunzo usingagumi wevakadzi vekumba "Ndingakonzera girafi re caviar?". Mubvunzo wepamberi ndewe "Sei?". Iko kukanganisa kwemhuru kunotarisirwa mujare here? Vakadzi, nguva idzi dzakapfuura, kunze kwekudaro, mhuri dzezalm dzinogara dzichitifadza isu nemiti yavo, saka, kuisa caviar, kune rumwe rutivi, hazvina musoro. Uye kune rumwe rutivi - hazvigoneki. Ichokwadi ndechokuti kana iwe uchishamba mazai pakarepo unoputika uye iwe haugoni kuwana mazai, asi pariji, icho chinhu chausingagoni. Uye usatenga muzvakachengetwa - zvichakurumidza kuvharidza, nekufamba kwenguva, kuravira kucharasikirwa uye iwe uchawana kufanana kwekodhi caviar.

Kana ukasarudza kutenga caviar yezororo isati yasvika, kuitira kuti iwe usafanirwa kumhanyira zvakapoteredza mazvitoro nokukurumidza, iwe unogona kuchengetedza caviar nekuisa mufriji, asi unofanira kuchengeta dzimwe nguva. Iyo yakawanda yekushisa yekuchengetedza mazai 4-6 degrees pasi pezero gore rose. Zvinosuruvarisa, firiji haigone kupa kutonhora kwakadaro pasina migumisiro ye caviar. Nokudaro, unoda kuisa chirongo munzvimbo yakanotonhorera mufiriji, somuenzaniso pamusoro wepamusoro pakatarisana nefriji.

Kana uchida kuchengeta chirongo chakazaruka che caviar, unotanga kuchitumira kune girazi regirazi, kufukidza nekuputira kwekudya uye kuchiisa munzvimbo yakasarudzwa, asi kwete kwenguva refu kupfuura mazuva maviri kana matatu. Usachengetedze caviar yakazaruka muchitini-inogona kukurumidza kusvibisa hutano hwako.

Caviar inonakidza isingashiviriri kumirira. Nokudaro, chengetai caviar kwete munharaunda, asi mudumbu. Zvakanyanya kunyanya, zvakachengeteka uye zvinobatsira.