Nyoka ye mackerel Nyoka kubva ku canned mackerel uye goriki - unpretentious dish, asi haigoni kungosiyanisa festive festive chete, asiwo inorishongedza. Mukuwedzera, peta iyo iyo ndiro yakagadzirwa nayo inogona kupararira pamusoro pejecha. Izvo zvishoma kusanganiswa kwezvinhu zvinokubvumira kuti ugadzirire ndiro idzi mumaminitsi mashoma. Zvinokosha zvakadini apo vashanyi vanouya vasingatarisiri!
Zvisungo:- Garlic 3 denticles
- Mayonnaise 3 tbsp. l.
- Mackerel mumafuta 200 g
- Danho 1 Kuti ugadzirire dhaka, tora chinga che mackerel yakakangwa mumafuta, garlic uye mayonnaise.
- Danho 2 Bvisai garlic clove kubva muhomwe yakaoma, fukisa nekucheka mugruel.
- Danho 3 Bhinda 2 tablespoons ye mayonnaise negoriki.
- Danho 4 Bhatanidza muchuse zvakakwana.
- Nhanho 5 Zvikamu zve mackerel zvakaparadzaniswa kubva pane mafuta ekuzadza uye yakasimbiswa neforogo.
- Danho 6 Wedzera garlic-mayonnaise sauce ku mackerel.
- Danho 7 Bhatanidza mackerel nemuchero kusvikira washaira. Shumira se saladi kana sandwiches.