- mbatata - 3-4 zvidimbu
- onion - 1 piece
- mazai - zvidimbu zvitatu
- makomkete akavezwa - 200 gramu (anogona kuiswa panzvimbo yezviyo kana peas)
- kusvuta huku - 200 gramu
- Frozen cheese - 200 Gramu
- almond nuts - 1 girazi
- Pine twigs - - Zvipfeko (zvekushongedza)
Mazai uye mbatatayi zvakabikwa uye zvinosungirwa pane grater yakawanda. Yakagadzirirwa mu cubes inopisa huku. Inion yakave yakakoswa uye yakatsvairwa nemvura yakatsvaira kuti isapisa kunaka uye kunhuwirira. Makaskiti akacheka kuita zvishoma. Cream cheese inobviswa pa grater. Nuts akacheka nekukanda grenta kana kuti manually. Mix the cheese nuts. Iye zvino raisa zvose zvigadzirwa zvakagadzirirwa mumatanda, zvichivimbisa mayonnaise chenguva imwe neimwe. Kune avo vanoda kufarira saladi "nyore" - pamwe nemayonnaise mashoma, unogona kupfurikidza nemutsetse umwe. Saka, nheyo yekutanga ye lettuce ndiyo mbatata; wechipiri kubva kunhu inoputa; chechitatu ndiyo anyanisi; yechina-cucumber makedheni (kana achidikanwa, unogona kutora mhasara yakakangwa kana yakasvibirira nechibage); wechishanu mazai; yechitanhatu cheese nemiti. Kuwedzera mazamu ako, yeuka kuti mazai uye cheese nemiti inofanira kuva pamusoro. Itai zvidimbu, tinopa saladi mufananidzo wezvigunwe. Tinoshongedza maonde edu nemaarumondi nemishonga (matavi epaini, parsley kana rosemary). Bon appetit!
Kushumira: 3-4