- Beet - 450 Grams
- Yakatsvayamiswa juisi yearangi - 6 Art. spoons
- Yakasimwa muto wemonamu - 2 zvinhu. spoons
- Shuga - 2 Art. spoons
- Vhiniga - 2 zvinhu. spoons
- Olive mafuta - 2 zvinhu. spoons
- Parsley - - Kutora
- Munyu - - Kutora
Zvimwe. Squeeze juice kubva kumuchero. Mukapu kana ndiro, funganisa zvose zvinoshandiswa zve marinade - maji, maorivhi, vhiniga, shuga uye parsley. Ie beet inocheneswa kubva kune peki yakaoma uye yakabviswa zvikuru. Maheetti akakomborerwa akavhenganiswa ne marinade, fonganisa zvakanaka uye uise mufiriji kwemaawa mana kusvika ku5. Mushure menguva yakatarwa, isu zvakare tinosanganisa saladhi, tiyananidza mamwe marinade (uye pachava nemafuta mazhinji), uye mabheti anoshandiswa patafura. Kunakidza! :)
Kushumira: 3-4