Saka, zvakare, isu tiri kutarisira zvokudya zvakawanda mukati meNyika Yenyika Idzva - uye kubhadhara mararamiro edu gastronomic zuva rakatevera (uye kunyanya) richava dumbu uye muviri wose! Kana chete musingateereri kutya kwakakwana paEvha Idzva Idzva ...
Zvechokwadi, inenge ichinyanya kushanda kuti isadye zvachose, asi inokwanisika here? Muchiitiko ichi, kutanga kwezvose teerera muviri wako - shure kwezvose, sekutonga, iwe unoziva zvipi zvinogadzirisa hutano hwako. Asi ini saka ndinoda kuedza zvishoma zvishoma! Usaenderera mberi nemakaro ako. Uchinzwa kuve kwekuzorora, simira uye tora pfungwa dzako kubva pane zvekudya - kutamba, taura nevashanyi. Zvokudya usiku, uye kunyanya zvokudya zvakawanda-zvakanyanya kudzvinyirira kumudumbu, izvo "kurara", asi kamwe-kamwe zvinotanga kusati kwaitika "nguva inopfuura". Nyanzvi dzezvepfungwa dzinoita kuti chikonzero chekutuka chive nemafungiro evanhu - kazhinji kusazvidzora mune zvekudya chiratidzo chekuora mwoyo.
Usaenda kunorova nenzara musati wapedza kudya kwemasikati. Kana iwe uchienda kune rimwe mutambo kana horesitoresi, usati watora gorofu. Zvakanaka, kana iwe pachako unogamuchira vaenzi, zvakatova nani: paunenge uchigadzira ndiro yepafura, iwe uchava nenguva uye napoobovatsya, uye nanyuhatsya inokwezva zvinonhuwira, uye kutarisa zvakanaka zvokudya ...
Paanenge achipedza mabiko mumaawa ekupedzisira, rega kugovera chiedza. Tanga kudya nemashizha nemichero, uchida kudya mishonga yemashizha, zvichida pasina meyonnaise. Zviri nani kuti usabvisa kudonha kubva kune tsvina. Kana iwe uine simba rakakwana - rega nyama, uchitsiva nehove.
Kana iwe uchinzwa kuti iwe haugoni kurega kudya kunonaka asi kunorema, tora pfupa: idya zvimwe michero, enda kunze uye utamba. Kudzokera patafura mushure mekuchinja kwezvinhu zvakadaro, iwe uchadya zvishoma, nokuti chido chinenge chichidzikama.
Usanwa panguva yemabiko zvakawanda zvezvinwiwa, kunyanya zvinokonzerwa necarbon - vavengi vesimba, vanogona kukonzera raspiree uye kuzvimba mumudumbu - munyaya iyi, unogona kukanganwa pamusoro pemafungiro emafaro. Dorosi inobatsirawo kudya, kuderedza kushushikana kwedu. Kunyanya hazvidikanwi kushambidza kudya newaini. Siya doro kuitira mbiriso uye usatora sip kana mushure mekudya imwe neimwe yakadyiwa saladhi kana sandwich. Inwa inofanira kuva yakaderera, ine zvakanaka, zvinodhaka zvinodhaka. Kana iwe uchitya kudhakwa - tora chiito mberi: kunwa mukombe wehadzi yakasvibirira zvakanaka kana yeusiya neminwe, kofi yakasviba yakasviba nejisi yemuoni kana slice yemononi. Edza kusanganisa marudzi akasiyana ewaini. Mushure mekunwa girasi remugorosi, zvino sarudza kunwa kwemasikati kana usiku uye musungirire. Mawaini echisikigo, uyewo whisky, cognac uye brandy, yakawanikwa semagumisiro ekudzikisa zvinyorwa, inonzi inenge isina ngozi. Zvinwiwa zvinodhaka nemafuta - champagne, doro - kuita kuti tidhakwa nekukurumidza.
Kana iwe unowanzoshandisa kunwa kudya - kunwa mvura yemvura isina gasi. Vanhu vanowanzozvimba, kunze kwezvo, zvakakosha kuti vasadye kudya kwemanyu: sodium, kupinda mumuviri nomunyu, kunonoka mvura mumuviri-saka, mushure mekudya munyu nekushandisa zvinwiwa, mangwanani anotevera unotadza kukumuka kubhururuka.
Kutengeserana kunokurudzira vateveri kuti vadye mishonga: inofamba, idya mapiritsi - uye kudya kwako kwekudya hakusi kutyisa, iwe unogona kudya zvakanyanya uye usatya kuti zvichava zvakaipa. Vanachiremba vanodavira kuti izvi chete zvinotungamirira kune zvinetso zveutano mune ramangwana - zvinodhaka izvo zvinonzi zvinofanirwa kupa "zororo" kune pancreas kwekanguva, apo "yakaneta", inoita kuti "mapenzi" ane pancreas anofunge kana ichifanira kuramba ichishanda zvachose. Kuvhiringidza kwechirongwa ichi hazvibudi kubva pane kunyanya kudya, asi kubva pakubuda kweglandu kusvika mu 12-типерстную intestine yakavharwa. Somugumisiro, juisi inogadzirwa nehutende haifaniri kuenda kune "kubasa" kwayo, asi, inoramba iri munharaunda, inotanga kuparadza masvingo ayo. Saka, kana iwe ukaedza kubata, asi uchiri pereeri - betsera dumbu rako neimwe nzira: nzira inonyanya kukurudzira kurutsa. Zvakachengeteka pane kutora mapiritsi kana kutambura manheru ose. Munguva yekurutsa, bata nzvimbo yemudumbu uye chiropa nemaoko kuti urege kudziputsa.
Zvigadzirire iwe chikafu chakanaka paEvha Idzva Idzva iwe unogona, uchishandisa dzimwe nzira. Somuenzaniso, tora saucer guru uye uise pairi zvinhu zvose zvaunoda, asi zvishoma. Tanga nehodhi yakapfeka mafuta emiriwo. Nzira inobatsira, inowanikwa mumiriwo, inogutsa chido chekudya uye inobatsira kukura zvakanaka kwezvokudya.
Tora zvishoma mumaoko ekucheka-regai ivo vari shure kweplate, kuitira kuti iwe usabhadhara zvakanyanya kwavari. Kana iwe ukasvika simbi kana spoon, funga kuti iwe unoda zvinhu izvi.
Uyezve: edza kudya zvishoma nezvishoma sezvinobvira - saka iwe unonzwisisa tauri zviri nani, uye uwedzere kukurumidza, uye mudumbu uchava nyore kushanda nawo. Nguva imwe neimwe mushure mokunge mudya chero dhi, rongai kuputsa kwemaminitsi gumi nemashanu.
Edza kugara patafura pedyo nemumwe munhu anofarira uye anofara-achakuvhiringidza kudya nekutaura kwako, kusiya nguva shomanana yezvokudya, uye hazvikwanisi kuseka kana kuseka nemuromo wako uzere.
Tinoda kufadza mazororo!