Nguruve mu kefir Nemhaka yokuti inguruve inobikwa mu kefir sauce, nyama inova yakanyanya kunyoroka, chaizvoizvo - "inoputika mumuromo", inowana chiedza chine asidi, chinonhuwira chinonwiwa-muromo, uye vanopisa vanounza ruzivo rwakakosha! Shandisai nyama yakadai nemamatee akabikwa, kudiridza muto, iyo inowanikwa mukugadzirisa nyama!
Zvisungo:- Nguruve pulp 550g
- Muto weRimu 1 tbsp. l.
- Garlic 2 clove
- Onion white 1 pc.
- Mvura yakabikwa 75 ml
- Pepper tsvina yevhu 3 pinch
- Paprika sweet ground 0.5 tsp.
- Munyu 0.75 tsp.
- Capers 26 pcs.
- Kefir 250 ml
- Sunflower yakanatswa mafuta 80 ml
- Danho 1 Kuita nyama yenguruve muKefir tinoda pork pulp, kefir, capers, mvura yakabikwa, sunflower yakanatswa mafuta, anyezi, garlic, munyu, juisi, pepper yakasviba, paprika inotapira paprika.
- Danho 2 anyanisi akacheneswa, akaumbwa, akaomeswa kusvika pakujeka kwezuva rinoshandiswa mafuta.
- Danho 3 Dururirai muzinga rinopisa pamwe neeion kefir.
- Danho 4 Bhatanidza muto, uwedzere munyu, pasi pevhu, pepper yakasviba, jisi remuoni. Gadzirai muto mutsva zvakare uye uuye nawo kumota.
- Danho 5 Nguruve yakatemerwa kuita zvidimbu zvidimbu, iine kefir sauce. Kubika pamusoro pekupisa kwemaminitsi mashanu.
- Danho 6 Shandura zvidimbu zvenyama, ramba uchibika pakupisa kukuru kwemaminetsi matatu.
- Nhanho 7 Tumirai zvose zviri mukati meganda rinopisa (nyama pamwe nemuchero) mupuvha kana sepu duku, pamusoro pemvura yakabikwa, kufukidza nechifukidzo, uuye nacho kumota kune moto wakanyanya, kuderedza moto kudiki uye kuvhara nyama yenguruve muKaffir kwemaminitsi makumi mana. Mushure memaminitsi makumi mana, wedzerai capers uye garlic yakasimwa muhopu. Itai kuti, maminitsi matatu muchisimudze uye bvisa saucepan kubva padhifu.
- Nhanho 8 Tinoshumira nyama yenguruve, yakabikwa muKaffir, mune chimiro chinopisa chemasikati, pamwe nedivi redivi, sarudzo yakanaka - nemateredzi yakabikwa. Isu tinodurura ndiro iyo ine muto unoguma.