- mbiriso yakaoma - 1 teaspoon
- upfu - 4 makapu
- munyu - 1 teaspoon
- mafuta omuorivhi - 1/3 mukombe
1. Dya mbiriso 1 1/2 mukombe mvura inodziya. Sakanidza upfu uye munyu mune ndiro huru. 2. Zvishoma nezvishoma uwedzere mafuta emuorivhi kune muganhu weupfu uye urove nawo nemuvhenganisi pamhepo yakaderera kusvika kushandiswa kweunifomu kunowanikwa. Zvadaro mudururei musanganiswa wemasabata uye musanganise. Gadzira bhora kunze kwekuedzwa. 3. Gadzira ndiro imwe nemafuta emuorivhi, iipararire pamusoro pechiso, uye uise bundu muhari, kuitira kuti bhotela rifukidze. Dhavhara nehomwe yekishi yekicheni uye uise munzvimbo inotonhora kwemaawa maviri. 4. Mushure mokunge bundu racho rabuda, ritsaurire hafu. Preheat oven kusvika 260 degrees. Gira gorova mafuta emaorivhi chika pizza kana pani. Maoko anotambanudza mukanyiwa kusvika pane zvaunoda. Isa kuzadza pamusoro pezvaunosarudza. 5. Bika pizza muhvini kwemaminitsi 8-10, kusvika pamiganhu yegoridhe muvara. Mushonga unosara unogona kuvharwa zvakasimba neupurasitiki uye kuiswa mufiriji kwemazuva matatu kana kupisa kwemwedzi mitanhatu.
Kushumira: 8