- batter - 1 kipande (1 pizza huru)
- nguruve musese - 340 Grams
- Bhobhoni - 1 chidimbu (kucheka mumakumbo)
- mafuta - 2 zvinhu. spoons (kana margarine)
- mushonga mutsva - 450 Grams
- cream cream - 120 Grams
- Evha - 1 chikamu (kurohwa)
Sauté sausage uye anyanisi muhotela. Peel uye fry mushroom. Saridza cream cream uye fried sausage neeiii. Gadzirai mushroom uye muise pamagetsi. Sungai mukanyiwa mukaita sendilinga gumi nemashanu. Isa nheyo pachigamba chikuru chebibiki. Isai pizza mapepa pakike. Dhavhara nepurasitiki nekugadzirira kusimira kwemaminetsi gumi nemashanu. Bvisa firimu. Bika pa 180 C kwema 25-30 maminitsi tisati tanyengedza.
Kushumira: 1