- hlama - 0,5 kilogram
- huchi hunwa mushonga - 500 Gramu (yakabikwa kana kuvekwa)
- cheese - 200 Grams
- tomato - 3 zvidimbu
- ketchup - 10 st. spoons
- mayonnaise - 5 st. spoons
Usati wataura kuti ungaita sei pizza neuchi agarics, ndichaita imwe tsananguro inokosha. Mu pizza unogona kuwedzera zvose zvakakanyiwa neuchi yakabikwa. Chinhu chikuru - kwete chebhuka uye kwete chakaomeswa, havakodzeri pizza. Asi zvidimbu uye zvakabikwa zvakanakisa, kunze kwekuti kana uchishandisa marinated, ipapo mvura (marinade) inofanira kunge yakazara. Mune zvimwe zvose zvose zviri nyore. Saka, kamukira ye pizza neuchi agarics: 1. Vanoda chikafu chinogadzirwa kumba vanofanirwa kufugurudza mukanyiwa ndokuita kuti iite. Sarudza maitiro epizza iwe pachako. Iwe unogonawo kushandisa poda yakatengwa. Muchidimbu, tichafungidzira kuti iwe unotova nehadha yekutadza. 2. Kutanga iwe unofanirwa kugadzirisa nheyo ne ketchup. Iva nechokwadi chekukanda mitsetse kuitira kuti irege kuoma. Uyezve, wakaparadzira uchi huri kumativi ose kumucheto weganda re pizza. 3. Bvisa cheese uye usaswe nemawapi. Pamusoro nekatisi yakasanganiswa. 4. Pasi rose, shandisa pizza ne mayonnaise uye ketchup. 5. Muchigadziriswa kusvika ku2 degrees oven, ipai pizza kwemaminetsi makumi maviri nemaviri. Iko kwakagadzirirwa iyi inonaka inonaka uye inonaka! Bon appetit!
Kushumira: 4