- mavhavhavha maduku egariki - zvidimbu zviviri
- walnuts - 150 grams
- arugula - 120 Grams
- yakawanda munyu - 1/2 teaspoonfuls
- Parmesan cheese - 30 Gramu
- pasta linguini - 450 Grams
- mafuta omuorivhi - 3 maspuni
- Tsvaga pasi pevhu - - Kutora
Mune mukombe wekugadzira zvokudya, bvisa garlic. Wedzera murnuts uye arugula, kurova kusvikira kusagadzikana kwemafuro, anenge masekondi mashanu. Isa muhombe muhari. Wedzera parmesan cheese uye munyu, sarudza. Muchikwata chikuru munoendesa mvura kumota. Wedzera pasita uye gadzira kusvikira wakagadzirira maererano nemirairo pane papoti, anenge maminitsi 8. Dharira mvura uye pakarepo uwedzere kune ndiro nehuu. Dururirai mafuta uye nguva nemupepe. Kurudzira zvakakwana. Shumira pakarepo.
Kushumira: 4