- white cabbage sauerkraut - 700 Grams
- Cowberry - 50 Grams
- maapuro makedheni - 120 Gramu
- shuga - 60 Gramu
- michero kana berry marinade - 150 milliliters
- mafuta ezvirimwa - 2 zvinhu. spoons
- sinamoni - - Kutora
- gvozika - 6 zvidimbu
- parsley - - Kuvira (nekuda kwekushongedza)
- Prunes - 0,5 Cups
Cheka kabichi nemakumbo akaoma. Tinotora maapulo emakango uye cranberries, zvakanaka isu tinodurura mvura yakawanda kubva kwavari. Tora maapuro muzvidimbu zvakakura. Zvinyorwa zvinyoro zvakanyorowa Muvhura kubva maapuro emakwenzi akawedzera sinamoni, cloves, isa pamoto uye uuyise kumota, uye iko kunotonhora. Kabichi, maapuro, cranberries nemaruva emichero anoiswa muzvikamu mumidziyo, achidira imwe neimwe yega shuga. Dzadza saridhi yedu nehudzadza. Wedzerai huni-mafuta maviri emiriwo uye muise maawa maviri mufiriji. Usati washumira, simbisa uye usasvike nemiriwo. Bon appetit!
Kushumira: 6