Nzvimbo yakakwirira yemutauro weItaly yakagadzirwa kubva durum gorosi. Iri pfu rinobatsira muviri uye rakanyatsopera. Zvimwe zvakasiyana-siyana zvegorosi rakaoma, kubva pasita rekutanga rakaitwa muItaly, rakaendeswa kunzvimbo yeGenuseppe Garibaldi kubva kuCrimea. Pasika yekutanga yaive yakasiyana nemuvara wegoridhe uye kunakidza kwakasiyana. Zvinosuruvarisa, izvi zvakasiyana-siyana zvegorosi zvakarasika. Asi, kana iwe ukanyatsogadzirira pasta yemazuva ano, hazvisi zvishoma.
Pane chidzidzo chekare chepasta: imwe kirogram ye pasta inoda 10 litita emvura. Mvura yakanyorowa yakabikwa, isa pasta uye gadzira kusvikira wagadzirira. Pasita inokosha kuti irege kudya, zvisinei kana ichirasikirwa nezvinhu zvayo zvinobatsira uye inorasikirwa nayo. Pamba, zvinokwanisika kusaona zvakadai se 1/10, asi nguva dzose yeuka kuti pasta inoda mvura zhinji.
Asi, ruzivo runokosha rwe pasta muItaly, hongu, ipai masaga. Iyo muto inogadzirirwa zvakasiyana kubva pasta uye inosanganiswa ne pasta zvakananga muhote, kana mupuvha.
Mhando dzose dzepasta dzakasiyana dzakaparadzaniswa kuva miviri miviri mikuru: itsva uye yakaoma pasta. Yese pasita, inotengeswa muzvitoro, marudzi ose emhando, mavara uye masero anonzi akaoma. Kana yakachengetedzwa zvakanaka, kuswa kwakanyarara kunoramba kurivira kwayo kwenguva yakareba. Izvo zvakanaka zvakasanganiswa nemasikisi makuru.
Pasta yakachena uye isina kuchena yepaghetti inobudiswa nenzira yemakumbo ematepi, uye inogona kuchengetwa kwemazuva masere mairi mufiriji. Fresh pasta inogunzva unyoro uye inobatanidza nemashizha akareruka, akajeka.
MuItaly, pasta inobudiswa mumhando dzakasiyana-siyana, dzinoshamisa. Iko kuburikidza nechimiro chekunyora chaunogona kutsanangura munharaunda ipi kana kunyange guta reItaly rakagadzirwa. Kunze kwechimiro chekunyanya kunowanikwa nokushandisa nzira inoshandiswa pakuita matrices chaiwo uye mafananidzo akaumbwa.
Pasika yakakurumbira muItaly spaghetti. Dzinobereka zvitatu: spaghetti, spaghettini, bucatini. Kugadzirira soda uye casseroles zvinoshandisa pfupa shoma rekugadzirisa.
Fettuccine - chidimbu chepasta chinoshandiswa nemhando dzose dzesauto, kana nehove kana kamuti sauces.
Lasagna uye cannelloni - mapepa epurasitiki anoshandiswa kugadzira casseroles.
"Mvere dzengirozi " kana kuti Capellini tsvina yakaonda kwazvo, inotarisa sepaghetti, asi yakaonda zvikuru. Nokudaro, 2-3 maminitsi akagadzirirwa, nekuda kwechikamu chinokosha chekubika, vanofanirwa kufanirwa zvikuru. Vashandise nemashizha, mafuta omuorivhi, muto kana mishonga yakabikwa.
Penne - iyo yakaenzana urefu hwebhubhu, ine lateral grooves, yakakwana zvakakwana.
Rigatoni - pfupi kana yakareba, tubules ne groove. Asi iwo akawedzera kupfuura peni, yakashanda nemashizha akaoma.
Manicotti - pasta yakakanyiwa nenyama kana cheese kuzadza. Iyo yakazara uye yakareba kupfuura Penne.
"Rutsanga rukuru" kana Cannelloni iyo yakareba tube. Iyo inonyanya kukosha ndeyekuti pamwe pamwe nenyama kana chesi inogutsa iyo yakabikwa pasi peuuce
Imwe yevakakurumbira uye yakakurumbira muItaly, uye munyika yose yemidziyo - Lasagna. Kunyange zvazvo lasagna inonzi kwete chete kudya, asiwo mapepa ehupfu inobva yakagadzirirwa. Ichi chikafu chinogadzirirwa sezvinotevera: zvidimbu zvehupfu zvinoshandiswa nezvikamu zvekuzadza uye kuzadza nemuchero, ndokubva wabikwa lasagna muchoto. Sekuzadzwa kwe lasagna shandisa miriwo, sipinashi uye saumoni, tomate ne nyama yakabikwa, kana anyanisi neakisi. Asi, inonyanya kufarirwa isaragna neparmesan cheese.
Chine chiduku chiduku, chakareba kupfuura spaghetti, chinonzi - Linguini . Gadzirirai pamwe chete nekugadzirira sa spaghetti - kwete kuputsa. Lingvini pamwe nehove yezvokudya ndeimwe yemafuta anozivikanwa muItaly.
"Nyove yeVenus" kana Tortellini, izvi ndizvo zvinotaurwa neItalyan kudonha kana kuti madutu maduku akabatanidzwa. Sekugadzirisa kwavari vanoshandisa miriwo, cottage cheese, nyama, cheese.
" Gnocchi Duku" Gnocchi ine kuzadzwa kwechizi, mbatata kana mango pamwe nesipinashi se, kufanana nevekare muItaly. Ndinovashandira nemucheka mutsvuku kana parmesan cheese.
Zvikwata kubva pahuni nehuputi - ravioli . zvinoshandiswa patafura ye lido yakabikwa muchoto nekisi, cheese kana tomato muto. Kana pakarepo mushure mekunge wapisa kupisa.
Pasta duku mufananidzo wechikanda kana chikwereti - Agnolotti yakafukidzwa neshi, sipinashi, nyama kana cottage cheese. Idya Agnolotti inopisa chete nekuwedzera kwesauces.
Sarudza paste.
* Nhamba yepasta yakanaka haibati pamwe chete. Iyo yakaoma muhutano uye ine muto wakajeka. Kana pasi racho richibatana pamwe chete, harina kukodzera kubika.
* Chiedza chinonaka kunonaka chiratidzo chepasita.
* Pasita, inofanira kunge ichinyatsobuda, asi munyaya iyi inofanirana nemashizha.
Kunyange zvazvo muItaly pachayo inobereka zvinenge mazana manomwe emhando yemasita, uye inozvigadzira zvinopfuura mabhizimisi mabhizimisi maviri, zvakanakisisa funga pasta yakagadzirwa kumba nemaoko. Pamba, pasta inogadzirirwa kwezuva, panguva yekugadzirwa kwezvinhu zvinotora maawa akawanda kuti iite pasta. Munzvimbo dzekutengesa dzinodhura zvikuru dzeItaly, pasta yakaitwa pamba inoshandiswa. Mirairo yavo inomirira imba yekudyira kusvikira mwedzi 2-3, uye pasinei nematambudziko akadaro, kufarirwa kwe "pamba" pasta kunongokura.
Kana iwe ukaitika kuti udye nyama yakasviba, usashamisika, inosvibisa meno ako nerurimi. Inozivikanwa panguva ino yakashambadza yakawanda. Chivara chakaipa chinopa macaroni sipinashi, ruvara rwepepuru runowanikwa nekuwedzera bheet juice, iyo pungukinidza mavara kuiswa muarangi, uye karoti inoupa tsvuku tsvuku. Ink ya cuttlefish uye squid ruvara rusiya.
Sezvatotaurwa, spaghetti inozivikanwa sepasta yakakurumbira muItaly. Iyo yakawanda yepasta iyi inenge 2 millimita, pancake iri duku kudarika masendimita gumi nemashanu. Yokutanga spaghetti yakaitwa muGenoa. Nokudaro, mushure mekunge mushanyira Itaria, munofanira kunyatsoona mu spaghetti museum muguta reGenoa. Imyuziyamu ine mazana ezvinonhuwira, sauces uye spaghetti, mazana emarepeti e-condiments uye sauces. Pasita uye spaghetti bolognese nechingwa nyama uye tomato sauce, uye ham nekamu yakagadzirirwa spaghetti carbonara, uye tomato sauce spaghetti inonzi spaghetti - muNeapolitan.