- Butter - 5 Art. spoons
- Banana - 1 pande
- Misi - 235 Milliliters
- Huri - 95 Gramu
- Egg - 4 zvidimbu
- Shuga - 6 Art. spoons
- Vanillin, nutmeg, sinamoni, cloves - - Kutora
- Munyu - - Kutora
- Cream Cheese - 225 Gramu
- Yogurt - 350 Gramu
- Fat cream - 120 gramu
- Walnuts - 50 Grams
Bhanana inocheneswa uye inogurwa kuita zviduku. Kushandisa blender kuhukama, tinounza: bhanana, 4 maspuni. mafuta, 235 ml emukaka, 95 g yefurawa, mazai mana, shuga uye, kuravira, vanillin, nutmeg, sinamoni uye cloves. Chirongwa chepancake chinogadziriswa chinopiwa zvishoma kuti chimirire, mushure mezvo tinodya fodya pamapake muzinga rinopisa kumativi ose maviri nenzira yakajairika kusvikira kugadzirwa kwegoridhe kuchiumbwa. Gadzirira kuzadza: whisk re cream yedu kusvikira chiedza, wobva wawedzera yogurt, mapepa maviri emashuga uye vanillin. Whisk kusvikira yakashata. Isu tinoumba keke: kuisa pancake yakapedzwa, kupararira kuzadza, kuisa imwe pancake, nezvimwe zvakadaro. Muchiri wakasara unopararira pamusoro pekeki yose. Cooking the glaze. Fatisi yakasanganiswa nehuga (zvichida nehuturu) uye zvishoma zvishongo, isa pamoto uye uuye kumota, uye chengetedza moto, kubika kwemamwe gumi. Muchikamu chinokonzera mazai add the walnuts chopped, vanillin nemunyu. Nekiyi ino, tinodurura kakawanda keke. Yakaitwa!
Kushumira: 6-7