- Nettle - 30 Gramu
- Walnuts - 50 Grams
- Garlic - 3 Maziso
- Olive Oil - 150 Milliliters
- Munyu - - Kutora
- Cheese - 100 Grams
- Grenki - 10-15 zvidimbu
Nenzira, tinosangana nezvisungo. Kubva pamakwenzi emvura, isu tinongoda mashizha - ivo vari, hazvo, vasina maturo uye havangarimi :) Mazai emafuta anofanira kutanga atemwa nemvura inodzika, mubate mumvura inotonhora kweinenge kweminiti, mozadza mvura. Tinoshandisa mashizha emucheka mu blender, pamwe nemiti, garlic, maorivhi nemunyu. Svetera kuwirirana. Nokuti croutons yakagadzirwa nenzira yako yaunofarira (yakanyatsoomeswa mumoto wakaoma), kuisa zvishoma zvehutu hwettle yedu, uisase ne grated cheese (Adygea inofanirwa zvakanaka, asi chero ipi zvayo ichaenda), ichisasa namafuta omuorivhi, itai iyo yakareba kwemaminitsi mashanu uye ishumire.
Kushumira: 5-7