Nyuchi yehave nebhuruu cheese uye mbatata

Preheat the grill kusvika pakudenga kukuru. Sakanisa garlic, rosemary, Worcestershire sauce Zvokudya:

• cloves of garlic - zvikamu zvitatu
• rosemary itsva - 3 Art. spoons
• mafuta omuorivhi - 2 zvinhu. spoons
• Tsvina yakaderera pasi uye munyu - - Kuvira
• steak kubva kuchipfuwo - 700 Grams
• red mbatata - 650 Grams
• bhisiki rebhuruu nesimbi - 900 Grams

Mirayiridzo

Preheat the grill kusvika pakudenga kukuru. Ita garlic, rosemary, Worcestershire sauce uye mafuta mumudziyo, nguva ne pepper. Isai steak mundiro, tema, kana zvichidikanwa, shandisa marinade kumativi ose maviri. Ita marinate, kutendeuka kamwe chete, maminetsi gumi nemashanu, kana kuisa usiku hwose mufiriji. Dururirai mbatatisi nemvura inotonhorera muhomwe yepakati, edzai pini yemunyu. Uyai kumota. Deredza kupisa uye kumira kwemaminitsi gumi nemashanu. Shandisa mvura, ita kuti itonhorere zvishoma. Cheka mbatatisi muhafu uye zvishoma nezvishoma muduruke nemafuta, nguva nemunyu uye pepper. Fry the steak on the grill, kutendeuka kamwe chete, kwemaminetsi matatu kusvika kuine kune rumwe rutivi. Ita zvakasarudzwa. Panguva ino fryidza mbatatisi pane grill, kutendeuka kamwechete, kusvikira vadzima, anenge maminitsi mashanu. Pakarepo shandisai cheese. Gadzirai zvakanaka steak muzvidimbu. Gurai steak uye mbatata mu 4 servings. Shandira ne rosemary sprigs.

Kushumira: 4