- Tomato - 2 Pieces
- Peking kabichi - 100 Grams
- Saladi Onion - 0.5 Zvikamu
- ChiBulgaria pepper - 0.5 zvidimbu
- Chanterelles, mushroom - - Kutora
- Sora-cream - 2 zvinhu. spoons
- Saladi yeAraberg - - Kutora
- Uturu hwekudya hunokonzera - 1-1.5 mashupuni
Ngatitorei mushwa. Nokuda kwehadhi yakadaro ndiyo yakanakisisa kusarudza madhowa maduku. Zvinotarisa kufadza. Rinse zvakakwana. Kana huru mushwa, udzicheke. Muchikwereti, shandisa mafuta omuorivhi uye wekutanga kutumira gorosi pane zvishoma zvishoma moto chanterelles. Mushure me 1-2 shandisai mushwa kwavari. Cheka Chinese chibage sezviduku. Saladhi yakagadzirirwa 2 servings, saka ini nokukurumidza ndakapfeka mahwendefa. Zvakare Ndakatema tomate (yakakura zvakakwana) Ndinowedzera mushwa, ndinogadzira saladi anyanisi, pepper yeBulgaria. Uye pamagumo ini ndinowedzera pfumbu yakatsvuka (tomato). Kana iwe usina danda rakadaro, wobva wawedzera imwe nyanzvi yakasanganiswa nyanya, asi piritsi zvakanaka uye usasese zvishoma uwedzere chipuniki chemukiki.
Kushumira: 2