Ichi chinyorwa chichagoverwa kune "masora", ayo vasingazivi vanotsvaka kubvisa, uye avo vanozviziva vanobika mabiko, vanonwa jisi, uye vanoshandisa decoction kushambidza misoro yavo. Nyaya yemazuva ano ichave yakagadzirirwa kumambure muhurukuro inoti "hutano hwehutano uye runako."
Nettle inomera isingaperi inomera, inodyarwa nevhudzi rinopisa, semashizha uye mashizha. Mhando dzakawanda dzemambure dzinodzivirirwa kubva kunzvimbo dzakasvibiswa nemvere dzino dzinopisa. Bvudzi rimwe nerimwe ndiro kamuri huru, rakafanana neyokurapa ampoule. Pamucheto wei-ampoule ine munyu wesilicon, uye kunyange neine simba risina simba, iyo inoputika, sezvo yakanyanya kuoma, uye inopinza inoputika ganda, uye munyu wose unopinda mumuviri wevapenyu. Iyi ampoule inewo histamine, choline uye formic acid, iyo inopa manzwiro ekutsva kupinza munzvimbo yakabatwa nomunhu kana mhuka. Izvi zvinopisa zvachose hazvina matambudziko, kunyange zvazvo kune mamwe marudzi e nettle, izvo zvinopisa zvinogona kutungamirira kurufu.
Nettle ishizha dioecious, ndiko kuti, stamens chete inowanikwa pane imwe michero, uye pane imwe chete maruva e-pistillate. Maruva anounganidzwa mumashamba machena machena, inflorescences akareba. Maruva maduku uye mavara. Mucheka wekaseti unotanga pakupera kwaMay uye unopedza nguva yose yechando. Zvibereko - nutlets, ovoid kana elliptical, yellowish-gray muvara. Nettle yakakamurwa kuva makumi mana nemakumi mashanu nemashanu. Kana iri kupararira kwe nettle, inokura kwose kwainogona, asi inokura kwose kwose, kusvika kune asphalt. Inokura pedyo nedzimba nemigwagwa, mumasango, pamahombekombe erwizi nemipata. Inokura mumasango makuru.
Pandakanga ndiri muduku, uye mbuya vakanga vachiri vaduku, taigara tichipwanya mazambuko pamwe chete naye, ndokubva tazununguka mumagetsi makuru, kuitira kuti vhudzi risati raita uye mushure mokunge vese vaizopa mabukira maduku nehove. Gamba akati maruva nehokwe zvinotakura mazai kakawanda kubva mumucheka, uye mukaka wemhou huchava wakanakisisa. Guruwo akabikawo soup nettle, iyo supu yakanga inonaka kwazvo, kunyanya nekamuki. Nokudaro, rukato runobatsira zvikuru kuvanhu vari mukushanda, zvose muzvokudya uye mumhuka yekufudza, maruva anoshandiswawo mukurapa. Nettle inoshandiswa kugadzira ndiro yakasiyana-siyana, kunyanya mapepa ane ruwaya, ayo amai vangu vakabika. Iye zvino haasati achindinyorera nemhando dzakadaro. Heano mutsara wehadhi, iyo yaigara ichikundipinza. Kuti uite saradi iwe unoda kutora mazhizha akachekwa akacheka mashizha uye ovhara, ezvo wobva wawedzera mavarai eusiki, parsley uye dill - sanganidza nemafuta emiriwo kana mukroma. Munyu, pepper - kuvira.
Mashizha ematafura maduku anoshandiswa kugadzira zvigadziriswa uye kuvhiringidzika, kuwedzera hutachiona hwemuviri, kusvikira kumira kweropa remukati, uye kubva kumawere madiki anogadzira tiyi uye yakaoma kwechando. Nettle extract inobatsira vane bvudzi kurasikirwa. Muto we fresh nettle unobviswa mucheka wekukurumidza kutsva kwebvudzi uye kusaderera kunze. Nekubudirira kumwe chete iwe unogona kushandisa kukanganiswa kwe nettle, unofanirwa kuvhara zvipukisi zvitatu mugirazi remvura inopisa, uye mushure memaawa makumi matatu, furai bvudzi mushure mekushamba kwega.
Nettle inogona kukwikwidzana neyero yakaenzana nemiti yakadai seflakisi kana kamba. MuChina nettle "ramie" muhuhu hwahwo hunoenzana nesarki. Izvi zvinowanzoshandiswa pakugadzira chlorophyll, iyo inoshandiswa muzvokudya, mishonga, uye zvinonhuhwirira. Nettle inonyanya kushandiswa mumishonga yevanhu. Pamusana pokuchengetedza mavitamini C, K, B 2 mu nettle, utachiona hunowedzera. Nettle inewo carotene, chlorophyll, munyu wesimbi, potasium, calcium, sulfuri, shuga uye mapuroteni, uye zvimwe zvinhu zvinobatsira.
Muto we nettle unowedzera ropa coagulability, inomutsa hemoglobin, inoderedza shuga yeropa, inoshanda sechirwere. Nettle inoshanda seyakasvibisa, vitamini, expectorant, inobatsira nekudzivirira, kuora mwoyo, chirwere chemoyo, chirwere chepimma, bronchitis uye zvirwere zvakasiyana-siyana.
Nokuda kwebasa rakanakisisa remwoyo yematambudziko, inwa dhection ye nettle neuchi kana shuga. Mafupuni mashanu ehuputi yakabikwa, tsvina hafu yeitare yemvura, shandisa hutsi hwekunwa uye unwe hafu yekapu kanomwe pazuva, uise shuga kana uchi kuti uite.
Apo kurutsa iwe kunofanira kunwa decoction yemidzi ye nettle. Rimwe teaspoon yemidzwa yakaoma kubika maminitsi mashanu mugirazi yemukaka. Chikamu chechina chegirazi chidhakwa pakarepo muhuni inotonhora, uye ipapo maawa maviri ose inorudzirwa kunwa majipu maviri asati awana.
Nechibvumirano chechibvumirano chechibereko, muto we nettle unobatsirawo, muto unodhakwa katatu kana kanomwe pazuva mufananidzo wakanatswa. Kune avo vane mukaka muduku wechipfuva pavanenge vachidyisa mwana akaderedzwa jisi yemucheka mutsva, akauyiswa kumota, muhutu yakatsvaira, kunwa katatu pazuva kwepasipuni mbiri.
Pasinei nezvinhu zvose zvinobatsira zve nettle, pane zvinopesana nazvo. Nettle chero ipi zvayo yakarambidzwa kushandiswa panguva yekudzivirira, sezvo nettle inogona kukuvadza kusati yaberekwa.