Cook rice nehove Iyi kamukira inobereka chikamu chechipiri chakanaka! Basmati rizi pachayo ine chimiro chinonhuwira chinonaka, uye pamwe chete necheki yenguruve, sage uye coriander iyo inotonaka zvikuru! Tinotenda kuvhuni, mupunga unowana pfuma yakaisvonaka yegoridhe uye inotarisa inoshamisa uye yakatanga! Nguva dzose shumirai mupunga wakatsva!
Zvisungo:- Nguruve pulp 600g
- Dutu 1 tsp.
- Coriander yakaoma 0.2 tsp.
- Pepper tsvina yevhu 2 pinch
- Munyu 2 tsp.
- Olive mafuta 4 tbsp. l.
- Sage Fresh 2 mapfumbu
- Onions 1 pc.
- Yakawanda yezviyo murairi 300 g
- Mvura 1.2 l
- Danho 1 Kuti tigadzirire chikafu ichi, tinoda rizi basmati, nguruve, masikati (matsva kana mapirazi), anyanisi, mafuta omuorivhi, munyu, mutsvuku, coriander, turmeric, mvura.
- Danho 2 Nguruve yepurupiti inotemwa kuva cubes eusviki hukuru.
- Nhanho 3 anyanisi anonatswa, akachekwa mumakumbo maduku uye zvishoma zvakabikwa mumafuta omuorivhi.
- Nhanho 4 Wedzerai inguruve kune pani.
- Nhanho 5 Fira nyama neeii pamusana wekupisa, nguva dzose ichikurudzira, kuti iite ruvara rwegoridhe.
- Nhanho 6 Mashizha emashizha anopwanyika.
- Nhanho 7 Wedzera soro yakapwanyika ku nyama, uyewo zvishoma zvayo munyu.
- Nhanho 8 Rambai muchinyanya pamusoro pepakati pehutori kwemaminitsi matatu.
- Nhanho 9 Isa bhasiti mucheka mukanari.
- Nhanho 10 Ripu inoswa ne turmeric uye tsvuku yakasviba, wedzera koriandamu shoma.
- Nhanho 11 Zadzai zviri mukati meganda rinopisa nemvura yakanyorowa inopisa. Kufukidzira nechifukidzo uye kubika pamusoro pekupisa kwepasi kusvikira mupunga wakagadzirira, usina kuvhura chifukidzo. Kana mvura yose ichipinda mumucheka, uye iyo isingave yakagadzirira, wodira mvura yakawanda.
- Chitsauko 12 Pakupedzisira tichawana goridhe rakagadzirwa negoridhe uye inonaka kune inguruve uye kunhuhwirira kwezvinonhuwira! Isu tinoshumira rizi mumhepo inopisa yemasikati semutambo wechipiri!