Miti yakakanyiwa kana mishonga yakasungwa

1. Tichenesa zvakakwana miriwo yose. Tichenesa pepper inonaka kubva mumakumbo. 2. Tinotora kubva n Ingredients: Mirayiridzo

1. Tichenesa zvakakwana miriwo yose. Tichenesa pepper inonaka kubva mumakumbo. 2. Tinotora matamate, squash, eggplant uye zucchini zvose zviri mukati uye kudonhwa kuita zviduku. 3. Fry zvidimbu pamwe neeiii pafuta yearideri kusvikira miriwo inotengwa nemucheka wakaisvonaka. 4. Kugadzirira kuzadza. Yakagadzirirwa usati wapedza gorosi yakagadzirwa yakagadzirwa ne grated padiki duku grater mbatata yakasviba, mazai uye nyama yakakangwa. Isa chikafu chena chakanyungudutswa uye funganya zvakanaka. Kuzadza kwakagadzirwa nemiti inonhuwira, pepper, munyu. 5. Tinogadzirira michero yakagadzirwa nehuwandu huchiita. Tinoisa mishonga yakakanyiwa muhomwe yepamusoro uye inoiisa pamusoro pezvinyoro zvakatsvawa zvemiriwo, munyu, inodururira mvura uye, kuvhara chifukidzo, kuisa jira kwemaminetsi makumi maviri. 6. Zvakanakisisa zvekunakirwa zvakabikwa mbatatisi uye saradi yemamato uye makomkomera. Bon appetit!

Kushumira: 6