- Mbatata - 6 zvidimbu
- Chikaro - 1 chidimbu
- Bata - 1 pande
- Garlic - 2 Teeth
- Kuputika - 300-400 Gramu (shandisa chero chinhu chipi zvacho - mombe, nyama, nyama yenguruve, etc.)
- Sora-cream - 80 Gramu
- Cheese - 50 Gramu (sarudza zvakaoma cheese)
- Dill, munyu, pepper - - Kutora
- Mafuta anogadzirwa - 3 zvinhu. spoons
Shambai mbatatisi uye mubike muunifomu yavo kusvikira hafu yakagadzirirwa. Usapika kwemaminitsi gumi nemashanu, kana zvisina kudaro mbatatisi ichawa. Edzai kunya onion uye garlic. Cheka karoti mumabhuru maduku. Isai anyanisi, garlic uye karoti mune ganda rinopisa, nguva nemwaka, kuwedzera zvinonhuwira uye fry zvishoma. Zvadaro wobva wawedzera nyama yakakanganiswa muzinga rinopisa uye fry kusvikira hafu yakabikwa. Cheka chezi muzvidimbu zviduku. Sakanidza ukaka hwakasviba, munyu, zvinonhuwira uye dill yakagadzirwa. Gadzira mbatata muhafu uye fomu groove mukati mehafu imwe neimwe. Paridza pepuni yekuzadza, woisa ukamu hwakasvibirira uye zvidimbu zviduku zvechizi kune mbatata imwe neimwe. Isa bhokiti muhovheni yekare inotengesa kusvika kune madigiri 200 uye gadzirira maminitsi makumi matatu. Bon appetit!
Kushumira: 4