Banana Owl
30 zvidimbu
Zvamunoda kuti mupepeji:
- 2.5 makapu eupfu
- 2 gorosi rakakura kwazvo
- 120 g akaoma mucheki
- 80 g ye bhotela
- 1 mazai makuru
- 300 g ye soft cream cheese
- 1 mukombe tsvuku shuga
- 0,5 makapu ehupfuu yehupfu pamwe nekudhinda
- 1 tsp. vanilla shuga
- 1 tsp. baking powder
Zvaunofanira kuita:
Pamabhisikiti, sungai bhanana mumashonga, fungai nekisiki yakasviba kusvikira yakanyorova. Bvisa upfu nehuyo hwebiki, fukidza nomunyu uye zvose zvinonhuwira. Isa rinotapira bhotela neshuga, zvishoma nezvishoma uwedzere musanganiswa webhanana, ipapo zera. Bhatanidza huwandu huchiita neupfu nemafuta, ufukidze pfumbi yakafanana, kuuputira mufirimu woiisa mufriji kwemaawa mana kusvika ku8. Kukuya soft cream cheese neshuga poda uye vanilla shuga kusvikira yakanyorova, inotonhorera. Gurai mukanyiwa mumabhora makumi matanhatu. Isa mabhora pamapepa ekubikwa akafukidzwa necheche, achinyanyisa, ari kure kubva kune mumwe. Bika muhvini yekare yakashongedzwa nehuputika kusvika kusvika 180 ° C kwemaminitsi gumi. (mhedzisiro inofanira kumira). Nyora zvakakwana makiki pavharo, uye usaswe neshuga yehupfu usati washumira.
Carrot Vechi
Zvamunoda kuti mupepeji:
- 2.5 makapu eupfu
- 300 g karoti
- tsamba shomanana yemadnuts
- 1 mazai makuru
- 100 g yehotela pamwe chete zvishoma zvekugadzirwa
- 0.5 cup kefir
- 1.5 tsp. baking powder
- Ground safronsi uye munyu pamucheto weti
Kuzadza:
- 250 g ye soft cream cheese
- 50 g ye bhotela
- 0.5 makapu eupfuredhi
- 1 tsp vanilla shuga
- juice uye marinari peel 1
- pasi safaroni pamucheto webwe
Zvaunofanira kuita:
Nokuti mabhisikiti akweta marashiro - hafu pahombe, hafu pa grater yakanaka. Chop the nut is not too deep. Simudza upfu nehuyo hwebiki, fukidza nomunyu uye safoni. Isa rinotapira bhotela neshuga, zvishoma nezvishoma uwedzere karoti yakagadzirwa, ipapo zera. Sakanisa huwandu hunoita uine hupfu, ufukidze chikafu chinopindirana, kuvhara mufirimu uye kuisa mufriji kwemaawa mana kusvika ku8. Kuzadza, sora kirimu cheese neshuga kusvikira yakanyorova. Wedzera zest yakapwanyika, safironi uye jisi rearangi, kusanganisa, chill. Gurai mukanyiwa mumabhora makumi matanhatu. Isa mabhora pamateyi ekubikwa akaiswa necheki, achimanikidza, ari kure kubva kune mumwe. Bhengai muvheni yepayedheti kwemaminitsi gumi. (mhedzisiro inofanira kumira). Kunyanyisa kupora makiki ari pa grate.
Spicy Vupi ne curd kuzadza
30 zvidimbu
Zvamunoda kuti mupepeji:
- 3 makapu aupfu
- 170 g ye bhotela
- 100 g ye-low-fat sour sour cream
- 1 mazai makuru
- 100 g ye shuga tsvuku
- 100 g wewairi uchi
- 1 tsp. baking powder
- 1 tbsp. l. ginger powder
- 1 tbsp. l. pasi sinamoni
- pinechine yemunyu, pasi clove uye nutmeg
Kuzadza:
- 300 g ye fatty cottage cheese
- 70 g yehotela
- 1 yakachena kwazvo yolk
- uchi
Zvaunofanira kuita:
Pamakisikiti, furai upfu hwakatsetseka nehupfu hwebheka, fungai nomunyu nemafuta. Sungai bhodhoro rakagadziriswa nehuga, zvishoma nezvishoma uwedzere uchi, evha. Bhatanidza huwandu huchiita neupfu nemafuta, bvisa chikafu chinogadzirwa, kuuputira mufirimu woiisa mufriji kwemaawa mana.Kuzadza, isa kottage cheese pasi pemutambo kwemaawa maviri nemaawa mana, wozorora mumusero, sanganisa bhoteredzwa uye mafuta. Wedzera uchi uchidavira, chill. Gurai mukanyiwa mumabhora makumi matanhatu. Isa mabhora pamapepa ekubikwa akafukidzwa necheche, achinyanyisa, ari kure kubva kune mumwe. Bika muhvini yekare yakashongedzwa nehuputika kusvika kusvika 180 ° C kwemaminitsi gumi. (mhedzisiro inofanira kumira). Kunyanyisa kupora makiki ari pa grate. Kuunganidza vupi, mafuta pamusoro pe 1 dessert spoon yekuzadza pasi pasi 1 bhasiketi, tivhare nekachipiri bhisikiro uye pombi. Iwe unogona kuchengeta makiki akadaro mumudziyo wakavharwa mukati mefiriji kwete kwemazuva mashanu. Zvakanakisisa kuti sandwich cookies nemashiripiti mapepa.