Kune vakawanda vanoziva mamiriro ezvinhu. Vasingagamuchirwi vakashevedzwa vakadanwa uye vakanyevera kuti munguva chaiyo vachange vari mumba mako. Chii chokuvadyisa? Usatya. Tichakuudza kuti ungagadzira sei nekukurumidza. Iyi mapeji ndeyezviitiko zvakadaro. Uye iwe unogona kuvhara tafura nevashanyi. Dai bedzi tafura yefurafura yaiva patafura yakanga yakagara uye mahwendefa akamira.
French saladi yehuku.
Kwema 4 servings: 200 g yenyama yenyama, 50 g emaapuro, 50 g emaonikisi, 20 g yemuonamu, parsley (kana kuti celery), munyu.
Yakabikwa chikafu chicken nyama inodurwa mu cubes. Peeled apple katatu pamatare e grater. Yakanatswa orange (kwete chete pevara rearamisi asiwo pachena "masaga" emakirules anofanira kubviswa) zvakare akacheka mu cubes. Tinoisa zvigadziri mugirazi, tirai jisi remuori uye usaswe nemishonga. Ndinofanira kutaura kuti saladhi yakadaro inonakidza kudumbu kupfuura yakagara yakasarudzika, yakapfeka ma mayonnaise. Uye kunakidza kwayo kunonyatsoruramisa zita racho. Edza kuzvigadzirira iwe pachako - iwe uchaiwana nokukurumidza uye nyore.
Chicken chidya pasi pe mayonnaise.
Kugadzira chikafu ichi, gumbo rose remunyu, "garlic", pepper uye nekupfeka kuvhara. Negumbo rimwe nerimwe tinodonha mayonnaise shoma uye tinoisa bhaka rekubika muchoto. Tinogadzika imomo mugorosi wesimbi nemvura (kuitira kuti nyama irege kuoma, asi panguva imwechete iyo yakagadzirirwa yakabikwa) uye inokanganwa pamusoro pemakumbo kwemaminitsi makumi maviri.Iya inosvava yakaoma, isina ruvara, uye inoita yakanaka. Kana iwe uchida, iwe unogona pakuguma unosvina gate chese pamakumbo - zvichave zvakanyanya kunaka.
Nenzira, nenzira imwecheteyo iwe unogona kubika gumbo rose mu microwave. Uzviparidze pahwendefa, wedzera mayonnaise. Tinobika kwemaminitsi gumi paanowanzogona (zvichienderana nenhamba yemakumbo). Asi yeuka kuti kana hafu yenguva yekubika ikapfuura, unoda kuwana ndiro iyo uye unosvina juisi yakagoverwa. Uye udzore iyo inonhuhwirira yehutu zvidimbu. Maminitsi maviri vasati vapera kubika, vhurazve (fungidzirwa) uye shandisa cheese.
Nguruve stroganoff kubva kune yakagadzirwa nyuchi.
Kana iwe wakabikwa nyama, ipapo ichakubatsira nguva dzose. Zvidyo kubva pazviri zvakagadzirirwa nokukurumidza uye zviri nyore. Tinodya nyama nezvidimbu zviduku, fry mu bhotela, uye zvinotevera, mune pani imwechete, fry the anion yakagadzirwa zvakanaka. Zvose zvakavhenganiswa. Wedzera kamu kamuki kadiki, chifukidzo uye chivharo kweminiti imwe. Nyama yakasviba uye yakangonaka, kunyange yeftitidious gourmets.
Spaghetti "pachayo".
Kuti ugadzirire chikafu ichi, unofanira kutanga wirisa spaghetti pane ganda rinopisa ganda. Pashure pacho, tinoazadza nechisanganiswa cheii rimwe, pinch yemunyu uye hafu yegirazi yemukaka. Zvadaro sasira ne grated (unogona kusungunuka) chezi uye kubika muchoto kusvikira wendarama yakasvibirira. Bvumirana kuti iwe wakagadzirira kudya nekukurumidza uye chikafu ichi chete, iwe uchaponesa hutano. Uye vaenzi havazogari varara nenzara.
"Fake pizza."
Iwe uchada: 4-5 zvimedu zviduku zvechingwa (better stale), 150 gramu ye ham kana masizi, chidimbu chekoduru yakasanganiswa, 1 mazai, mafurai matatu emayonnaise, 1 kiyipuni ya tomato sauce, 4 maspunikisi emukisi omunyu, 50 g chezi, greens, munyu , zvinonhuwira kuti tora.
Pamusoro pekazinga yakabikwa nemafuta egorosi, isa zvimedu zvechingwa uye fry kune rumwe rutivi pane moto wakadzika. Tendeuka, wozodururira pamusoro pechingwa chinenge chakatengwa masizi (kana ham) uye grated pachigamba chikuru chakakanyiwa. Wedzera zvinonhuwira uye mayonnaise. Ivhara ganda rinopisa nechifukidziro, cheka mvura uye gorova kwemaminitsi mashomanana. Ipapo tinosanganisa mukombe yakasununguka egg yakasvibirira, mucheki wakasvi, tomato muto uye ndokudururira muzinga rinopisa. Zvakare, zvivhare nechivharo uye simmer ndiro iyo imwe yemaminitsi matatu. Mushure meizvozvo, kurara, ramangwana "pizza" gorosi yakakoswa uye gashizi. Isa pasi pechifukidzo kusvikira cheese inoumba. "Pizza" inofanirwa kunge yakanyanyisa kuwirirana, isingadi mvura, asi isingave yakanyanyisa-yakaoma, saka inongororwa nyore nyore muzvikamu uye haipindi. Gadzirirai ndiro iyo nokukurumidza uye kubva kune zvigadzirwa zvisingagadziriswi. Inobhadharwa kuti ive yekodzero yekambani. Asi zvakadaro, nei ichibudiswa?
Farira kuda kwedu!