Mapapiro emafuta anonaka uye ane jira mumushonga

Yakawanda nyore-nhanho mapeji ehuku ne miriwo uye maapuro mujasi.
Mukadzi mumwe nomumwe weimba ane chikafu chake chekubika kubika. Asi kubika mune sleeve kunopa ndiro ne juiciness, uye inochengetedza mishonga yose. Kubatsirwa kwemuitiro wekugadzirira kuri kurema. Chokutanga, hausi kupedza nguva yakawanda uchigadzirira, uye chechipiri, ndiro inogadzirirwa nokukurumidza, nekuchengetedza maitiro ose uye juiciness. Nhasi, tichakupa mapeji akawanda anozofananidza kudya kwemazuva ese uye festive tafura.

Chicken Recipe muSleeve nemichero

Bvisa mazano pamusoro pekusarudzwa kwechidimbu chekudya ipapo. Unogona kubika nyama nemimwe miriwo kune zvaunofarira.

Muchidimbu chedu, iwe unoda zvinotevera:

Tinotanga kugadzirira:

  1. Kutanga, shambidzai uye gadzirai huku. Ita pane zvitunha zvinodonha munzvimbo dzakasiyana siyana kuitira kuti ndiro iite zviri nani.
  2. Saramu yakasvibirira yakasanganiswa nemunyu nemafuta. Chimwe chikamu chetatu chemusanganiswa chakawanikwa chakaputirwa neeshiri.
  3. Miti inoshamba, inonongedzwa uye inodzwa mucheka tuduku. Vafungidzire nemusanganiswa wakavhunga.
  4. Mutumbi unoiswa mune sleeve uye yakafanana yakafukidzwa nemiriwo yakasvibira uye tinosungira kumativi.
  5. Iyo ndiro yakabikwa muchoto panguva yekupisa kwemazana maviri degrees. Kugadzirira kuchatora anenge awa.

Chicken nemapuro

Nyuchi, dzakabikwa nenzira iyi, dzine ruvara rwakakosha kwazvo, uye muchimiro chikafu chichashanda sechinhu chaiye chekushongedza kweimwe festive tafura.

Zvishandiso

Iyo ndiro yakagadzirirwa sezvinotevera:

Ndinoshamba chicken changu, chibvise kubva kumafirimu uye chioma. Mushure meizvi, zvinyorwa zvishoma zvinoshandiswa pane shiri uye zvakanyatsogadzirwa nemafuta kubva kunze uye mukati. Zviri nani kana chitunha ichirara kwemaminitsi mashomanana mufiriji.

Panguva ino, tiri kugadzirira kuzadza. Dzvora maapuro, bvisa demo uye ucheke zvidimbu. Banana tinosvina mumitambo, uye anyanisi - semirings. Zvose zvinosanganiswa zvinosanganiswa, kuwedzera zvakapwanyika garlic, munyu, soy sauce newaini.

Tinotora huku kubva mufiriji uye tinoizadza nemuchengetedzo wezvibereko. Chikamu chekunze che shiri chinoputirwa nouchi uye chinotumirwa kune sleeve yekubika.

Gadzirira chikafu muvheni yepakutanga kweawa nehafu. Usati washumira, zvinokurudzirwa kusasa nyama nemuchero wemarimu uye kusaswa nemishonga yakakoswa.

Hips mune sleeve yekubika

Ichi chikafu chakakosha kushandiswa kwezuva nezuva, kunyanya sezvo zvigadziro zvinokonzera zvichakuunzira chete rubatsiro uye pfuma yekuravira.

Iwe uchada:

How to cook?

  1. Chikafu chinowanzoshambidzwa, chakanwa uye chakaiswa muchitanda chakadzika, kuitira kuti gare gare chaive chakanaka kuti chizvinyenye.
  2. Garlic inopfurikidza nemutambo, uye cheese inobviswa pa grater yakanaka uye yakagadzirwa ne mayonnaise. Zvadaro, wedzisa zvinonhuwira uye munyu.
  3. Masvosve anofanira kubviswa nemusanganiswa unoguma uye akabvumirwa kumira mufiriji kwemaminitsi makumi maviri.
  4. Zvadaro ugadzire zvakapfekedzwa mune sleeve yekubika uye kubika kwemaminitsi makumi mana pahutambo hwemazana maviri degrees.
Kana iwe uchida huku nekwakakura, iwe unofanirwa kuziva kuti gumi kusvika gumi nemashanu maminitsi asati apera kubika, sleeve inofanira kuderedzwa kubva kumusoro. Zvadaro nyama yako ichafukidzwa nehutu hwakasviba, asi mukati maro icharamba yakasviba.


Tinovonga mapoka edu, haugone kuchengetedza nguva mukicheni, asiwo gadzirai zvinoshamisa zvinonaka zvekudya zvemhuri yenyu uye vaenzi.