Italy yakapa nyika zvakawanda zvakasikwa zvikuru. Kusanganisira kukunda nyika yese ye pasta. Zvinyorwa zvepasta (pasta) zvakanyanya zvokuti zviri nyore kuwana chimwe chaunoda. Chinhu chikuru ndechokuona kuti ndezvipi zvikafu zvakakodzera izvi kana kuti rudzi rwemasokoni, kuvhuvhuta, spaghetti kana vermicelli. Nzira yekubika macaroni yegorosi yakasiyana siyana nenzira yakanaka uye inonaka? Verenga pamusoro payo pasi apa.
Zita repasta rakabva kupi? Kune mavara mazhinji. Zvinonzi apo rimwe dunhu rakanaka kubva kuchamhembe kwenyika rakashandira kunakidzwa kwemaodzanyemba. Achitarisa chikafu chisingazivikanwi, akati: "Ma caroni!" - iyo "Inonakidza!"
Nhasi haugoni kuwana nyika isingadyi pasta. Kunyangwe nzvimbo yekuberekwa kwe "maccheroni" inoonekwa seNaples. Pano, iyi pfundo yakareba ine gomba mukati uye kusvikira nhasi ndiyo yakakurumbira. MuItaly, macaroni inobatwa nekuremekedzwa. Kunyanya kufarira kunakidzwa kwepaghetti. Mushure mezvose, vatambi vese vekare: vakaoma uye vakapfava, vakavezwa uye vane mavara ... Uye nhoroondo yavo yakatanga mazana emakore akapfuura, apo vapiki vakabvisa mukanyiwa, vakaisa mashizha, ndokuputira mumatope, tsvimbo yacho yakabviswa zvishoma, uye mabhuti akavhara akaiswa. Akaoma "maccheroni" yakagadzirwa uye inodya nemajasi. MaSirasi akapinda mukati "mumakomba", uye ndiro dzaive dzakasviba uye dzinogutsa. Varombo vakashandisa tomate, garlic, zvinonhuwira semupu. Rich - ham, cheese, maorivhi. Kubudiswa kwe macaroni kwakave kwakabatsirika zvokuti vasviki chete havana kuda kuzviita.
Zvinoshamisa kuti, asi hapana chikafu chekare chepasta. Munharaunda imwe neimwe yeItaly vanosarudza mamwe marudzi emafambisi, uye mumwe nemudzimai ane mabiko ane chikafu chinokosha. Kana iri izwi rokuti "pasta", rinowanzobva "pasto", rinoreva "kutora zvokudya".
FOMU NOKUTONGA
Mhando dzakasiyana-siyana dzekare. Mamiriro ezvinhu anokwanisa kugoverwa mumapoka: filamentary (vermicelli), ribbon-like (noodles), tubular (pasta), inofungidzirwa (kuruka) uye yakasungirirwa (mhando dzakasiyana dzemidhivioli). VaItaly vakapa mazita avo kumunhu wese. Semuenzaniso, yakareba uye yakaonda - spaghetti, kureva, tambo, duku uye yakadzika-fettuccine (mavara), yakapinza-peni (marinhe), bucatini (holey), farfalle (butterfly), oracquite (nzeve). Zvichienderana nechimiro chepasita, gadzirira kudya. Pakati peavo vakakunda mukurumbira weimwe yakanakisisa yepasita ndeyedu. Mumapasta emakambani eRussia, kune madzimai ose makuru e macaroni ehutano hwakanaka.
♦ Mutsara wakanaka. Mutsvuku uye mupfupi "vermicelli", pasta mune maitiro ezviyo, alfabheti, asterisks, zviduku zviduku zvakagadzirirwa zvikafu zvakajeka. Kunyanya zvakanaka muimba yakagadzirwa nemasikati.
♦ Yakareba, yakaonda. Spaghetti, triolli, linguine zvakanyatsosanganiswa nematori uye marwizi sauces. Iro rechiRussia rinoti "Iwe haugone kuparadza pariji nemafuta" harishandi pano. ImaItaly zvinyanyisa kunyorera ndiro nemuchero, muRussia inoda jagi spaghetti, ine zvakawanda zve muto. Itiannia inoshumira spaghetti nemashizha ezvipakati, pamwe, kubva mushwa kana shrimp.
♦ Kuisa pasi. Ideal for baking. Masvingo e "pasta" akareba anogona kumira kwenguva yakareba kurapwa. Chimiro chakasimba chinoita kuti zvive zvakakodzera nyama dzakapinza nyama nemiriwo yakabikwa. Pasita wemasvikiro epakati akaisvonaka sechinhu chekutanga chechando uye chema saladi. Makuru macaroni nemakomba makuru, semuenzaniso cannelloni, anongotarisirwa chete kuisa zvinhu. Nyama yakadyiwa inogona kuva inyama, zvinomera, uye cheese. "Nyeredzi" dzinoshandiswa kugadzira casseroles nekuzadza kubva mushwa, kottage cheese nemazai, hove kana miriwo. Kuzadza kunowanikwa mukati mekona imwe neimwe (iyo inenge yakabikwa zvishoma), inopararira pane hobikira uye kubikwa.
• Tape-like paste. Zvigadzirwa zvakadai semappardelle, tagliatelle uye fettuccini (noodles) zvinogadziriswa pamwe nemashizha akagadzirwa zvichienderana nekamu, mafuta - mafuta kana marudzi akawanda echesi. Uye ivo havana kukodzera masadhi. Edya iyo inopisa. Iri boka rinosanganisira pasta uye lasagna. Inoshandiswa kubika, kushandura nekuzadza nyama, miriwo, hove.
♦ Kurongedzwa mavara akavezwa. Pasita mune maitiro emidzimu, mapururufungu, nzeve zvakanaka dzinoramba dziine sauces. Izvo zvakakodzera kune zvose zvinopisa uye zvinotonhora saladi. Vanogona kutemwa miriwo, gungwa, ham, jisi, maorivhi. "Mhenga" yakanyatsobatanidzwa nehutu hwakasvibirira hwegungwa nehove.
Mienzaniso yezvokudya kubva pamhando dzakasiyana dzepasta.
SPAGHETTI ON-MILANSKI
PAKUTANGA 4 MAKORE
• 300 g yepaghetti
• munyu uye pepper
• 2 tbsp. tablespoons maorivhi omuorivhi
• 1 anyezi
• 2 tbsp. nendiro dzeupfu
• 1/4 tsp yakaoma miriwo
• 3 tbsp. tablespoons tomato puree
• 200 gm ham
• 100 g yemapundu
Birai spaghetti mune yakawanda yemvura ine munyu. Shandisa mvura, usabvumira kuti spaghetti ifare. Fry the anon in olive oil. Wedzera upfu, fonganisa zvakanaka uye fry kwemaminetsi maviri. Bvisa kubva pakupisa uye udururire mvura shoma. Isa moto, wedzera tomato puree, herbs. Uyai kumota kusvikira musanganiswa uwedzere. Tora ham uye uiwedzere kune muto. Cheka mushwa uwedzere kune muto. Uyezve wedzisa munyu uye pepper. Vheka kwema 5-10 maminitsi. Isai spaghetti mundiro, muduru neuce.
DIETARY DISH
FOR 8 PORTS
• 350 g yeganda
• 450 g cottage cheese
• 2 tbsp. zviyo zveupfu hwegorosi
• 450 ml yemukaka wakaora mafuta
• 125 gm grated cheddar cheese
• 1h. supuni yemunyu
• 1/4 tsp pasi pepisi tsvuku
• 30 gramu e grated Parmesan
• 1/4 tsp Ground nutmeg
Birai pasita kusvikira hafu-yakagadzirira isina munyu. Bhatanidza cottage cheese nechingwa chemukaka. Sakanidza upfu uye 50 ml wemukaka. Dururirai mukaka wose, gadzirai kusvikira musanganiswa uwedzere. Bvisa kubva kupisa, wedzera cottage cheese, cheese, munyu, pepper, nutmeg. Isa pasita mumumanda, tsvina muto. Fukidza neParmesan, bheka kusvikira dhandi tsvuku.
SARADHI KUBVA PASASI NAI INDAIL
PAKUTANGA 4 MAKORE
• 400 g yekunyora "mapepa"
• 200 g yehuki yakabikwa (inogona kushandurwa nekoko)
• maorivhi nemafuta
• 2 tbsp. zvipfeko zvemazambiringa akaoma asina mapako
• munyu, peputi, mafuta emuorivhi kunonaka
Dururira pasita mucolander. Cheka turkey muzvidimbu uye wedzera pasta. Isa miorivhi, maorivhi, mazambiringa akaomeswa. Nyaya nomunyu, pepper uye mafuta omuorivhi. Shingairira kupisa, kuvekorora nepiresi.
Kuteerera mazano edu pamusoro pokusarudza uye kugadzirira kwemhando dzakasiyana-siyana dzepasita, unogona kugadzira ndiro kubva pasta yezviyo zvakasiyana siyana zvegorosi zuva roga roga uye kushamisa imba yako nechingwa chinonaka, chakakosha uye chakasiyana. Uye iwe unonzwa kanopfuura kamwe kubva pamiromo yavo: "Ndinoda pasta ...".