- Hove inoputa - 400 Gramu
- Cherry - 100 Grams
- Macaroni - 200 Grams
- Marinated cucumber - 200 Gramu
- Dill - Kuravira
- Ruka - 1 chikamu
- Waini vhiniga - 2 zvinhu. spoon (sauce)
- Yogurt - 350 Gramu (sauce)
- Curry - 2 Teaspoons (sauce)
- Oiri yemiti - 3 Art. spoon (sauce)
- Mustard - 1 Art. spoon
- Shuga, munyu, pepper - Kunwa (sauce)
- Misi - 2 zvinhu. mahwende (mazai mazai)
- Munyu - Kudavira (mazai mazai)
- Butter - Kuvira (omelet)
- Mazai - 2 Zvikamu (zvakaputika mazai)
1. Wedzerai zvipembenene zvishoma zvemafuta yemiriwo uye munyu kune mvura inopisa. Kusvikira hafu yakagadzirwa, kubika pasta uye kushambidza. Dura muzvidimbu zve fillet (inenge imwe kusvika kune imwe mamita). Fungira muhodhi yewadhi yezvigunwe zvakanyungudutswa nemakango. 2. Wedzera zvikwereti zvakafanana, dill rakagadzirwa zvakanaka, pasta. Isa muhodhi yewadhidhi ucheke mumakumbo cherry tomato. 3. Nomukaka neminwe yemunyu, inorova mazai mumudziyo. Dururirai musanganiswa wei muzinga rakanyunguduka. Nguva nenguva, simbisaii egg neforogo. Takatema zvidimbu mheteti yakapedzwa, ndokuiisa muhodhi. 4. Gadzirira muto: mubhokisi duku, kurova foski nemafuta emiriwo ne yoghuti, vhiniga, munyu, mashudhi, shuga, curry powder uye pepper. Dururira muhodhi ye saladi uye sangana zvakanaka. 5. Maminitsi gumi gare gare saradi yakagadzirira. Bon appetit.
Kushumira: 4