Tsanangudzo.
Pakati pemarudzi akawanda ebarberry, mhirizhonga ndiyo inowanikwa muRussia. Iyo igwenzi rine mhinzwa, anenge mamita maviri akareba. Matanda emusango akafukidzwa nejeri bark. Iyo midzi ndiyo yakawanda kwazvo, iyo inokambaira pasi. Mashizha acho akaonda, ruvara rwakasiyana-siyana kubva kune rima kusvika kune ruvara rwuri ruvara, masendimita 4 masere, midzi yemashizha mafupi, chimiro chacho chinoputika. Maruva akachena, matanhatu-petalled, ane pestle imwe yakakomberedzwa ne stamens, inounganidzwa mubrashi. Zvichero nenzira yezvikoroti zvitsvuku kana zvepepuru, zvine chirevo chakasvibiswa chinotapira, kusvika 1, 5 cm kureba.Barberry nguva: May - June, michero yakabikwa nguva: August kusvika Gumiguru.
Barberry inokura muCaucasus, muCrimea, munzvimbo yepakati yeRussia. Barberry inonyanyozivikanwa semiti yemiti, uye naizvozvo inorimwa zvese munzvimbo yese yenyika yedu.
Kemikemu yakagadzirwa.
Iyo makemikari ye barberry yakasiyana chaizvo. Organic acids varipo mujikiji: tartaric, lemon, apple. Uyewo pane kune shuga uye ascorbic acid.
Midzi yebarberry ine alkaloids - yakaoma nitrogen-ine zvinhu zvezvisikwa zvakasikwa, iyo iyo yakasanganiswa mumvura inogadzira salt nemvura. Mune madhidiki maduku, alkaloids inorapa, muhope huru iyo inonyanyisa. Izvozvo zvinowanikwa mumidzi yebarberry zvinosanganisira berberine, leontin, yatroricin, palmitin, columbin, oxyacanthine uye berberrubin.
Mitemo yekutenga.
Mashizha akagadzirwa pakutanga kwekutanga kwemuva - muna May neJune; Cortex - munguva yekupera kwemafuti - munaEpril uye kutanga kweMay; midzi - ingava pakutanga kwechando kana pakupera kwekupedzisira. Mitsara inozununguswa kubva pasi, kusunurwa, kugurwa kuita zvidimbu uye kuomeswa mumvura yakasviba kubva kune zuva rakananga kana mumhepo yakaoma, ine yakatsetseka uye ine nguva inokurudzira, pakushambidzika kusingasviki 50 ° C. Hazvibviri kushambidza midzi, sezvo mvura inosuka zvinhu zvakawanda zvinobatsira. Midzi yakaomeswa yebarberry inochengetwa mumasaga.
Kushanda.
Nokuda kwezvokudya, michero mitsva, yakabikwa yaBarberry kuenda kune yekudya, muhuwandu hwakaomeswa - sechinguva chekudya. Mashizha anogona kushandiswa se sorrel. Mishonga yemishonga yebriberry, bark, mashizha uye pamusoro pezvikamu zvemidzi zvinoshandiswa pamishonga yemishonga.
Zvirwere zvemishonga.
Pamusoro pebhariberry mazvigadziro zvakagadzirirwa, izvo zvinoita kuti kuwedzerwa kusunungurwa kwe bile mu duodenum, pamwe nehuwandu hwehutano, zvichikonzera kuderedzwa kwechimiro chechibereko, kuderedza mishonga yeropa, nekuwedzera ropa coagulability.
Mishonga inobva ku barberry inowanzoshandiswa mukurapa zvirwere zvakasiyana-siyana zvechiropa, gallbladder uye bile ducts mumatambudziko kana pasina dambudziko re jaundice. Kushandiswa kwemishonga yakadaro kunoderedza uye kunoda kupedza zvachose marwadzo muropa, normalizes kutonhora uye chigaro chevarwere vane chirwere chenduru-kuvhunika-neine (pasina zvinetso) maitiro e cholecystitis. Mune nzira yekurapa nemishonga inobva ku barberry, iyo visikiti yebheri inoderera, pane kuwedzera kwehuwandu hwebivha hwakavharwa mukati memukumbo, zvakashata zviitiko uye migumisiro yadzo mumuronda inobviswa.
Zvinodhaka zvakagadzirwa ne barberry mu hepatitis zvinoshanda zvikuru. Kushandisa kwavo kunobatsira kuderedza chiropa muhukuru, basa rinoshandiswa, uwandu hwe leukocytes mu bile hunoderera, hunoratidza chirwere chezvipembenene zvakasiyana-siyana zvinopisa. Asi iyo inogadziriswa chete ne hepatitis - ne cirrhosis ye barberry properties isati yambobudirira.
Muzvinyorwa zvezvirwere uye kuvhiringidzika, tincture kubva kuBaribberry sechikamu chekurapa kwakakosha kunorayirwa kurapwa kweropa munguva yekupedzisira, nekuputika kwechibereko, izvo zvinosangana nekubuda ropa kwakanyanya, uye endometriosis.
Kusarudzwa kwemukati we barberry kunogona kubata pneumonia, fever, chifuva. Kuruka zvakanaka kunoderedza kutonhora, kune zvinhu zvine nyota.
Juice kubva kumabriji bherberry ine mavhithamini akawanda anokosha uye inoshandiswa kuderedza kushanda kweropa, kusimbisa myocardium, kuwedzera kupararira kweropa nekuita kuti chido chiwedzere zvakanaka.
Mapepa ekugadzirira kwemishonga kubva ku barberry.
Kuvharirwa kwebarberry kunogona kugadzirirwa pamba. Kuti uite izvi, isa 1 kikapu yakasvibiswa shredded mashizha mumidziyo yakagadzirwa nemafuta, ugodira yose negirazi yemvura inopisa uye nzvimbo yechina yeawa mubhagi remvura. Zvadaro bvumira kuti utonhore pamushando wekamuri kwemaminitsi 45. Izvozvo zvinokonzerwa nekuputika kuti zvidimbure, kudha, kuunza ivhu remvura yakagadzirirwa yakagadzirirwa kusvika pachiyero chepakutanga. Tora 3-4 mazuva pazuva kwepuniki 1 yebhiriyari uye chirwere chechiropa.
Kubva pamidzi yebarberry unogona kugadzira muto nenzira inotevera: dura hafu yepunikisi yewakasva uye yakapwanyika barberry mizinga mugirazi remvura uye wiraira kwehafu yeawa. Zvadaro kuponsa muto, svina uye kushungurudza. Uyai nehuwandu kune yepakutanga uye kunwa katatu pazuva kwepasipuni 1. Uyu mukaka wakanaka kune pleurisy, bronchitis uye zvirwere zve bile bile uye chiropa.
Yakagadziriswa yakagadzirwa kubva ku barberry nemiti yakasvibirira - yakasvibiswa yakapwanyika midzi uye mashizha - inogona kutengwa pamapromita. Ikoko unogonawo kutenga berberine bisulfate. Tincture yemashizha eBaribberry anotorwa mukati mukati ma2 - 3 masvondo 2 - katatu pazuva pazuva re30-40. Nzira yekurapa nemishonga yeberberine bisulfate inotora mwedzi. Chokutanga kunokosha kuti tibvunze chiremba anoenda.
Contraindications.
Mishonga kubva kuBaribberry ine zvinopesana. Chokutanga, kutora pamuviri uyu, nokuti berberine, iri mu barberry, inobatsira kuderedza mishonga yechipfuva uye inowedzera kutyisa kwekuparara.