Dessert Jewelry
Zvishongo zvakagadzirwa ne caramel, glaze, mafuta, mapuroteni, michero kana kamu cream, fudge, chokoti, marzipan, shuga uye zvimwe zvinonwiwa zvinonaka zvinoreva dessert.
Cream
Kana iyo keke yakafukidzwa nekamu, ipapo pauri unogona kuita mufananidzo wakajeka nekubatsira kwekugadzira-mudzimba yeforogo. Chimbomira zvishoma pamusoro pekamu uye tora mitsetse yake.
Kana iri yekuvhara bhegi ine mazai akasiyana-siyana, ipapo iwe unogona kuita chero, kunyange yakaoma zvikuru mukushanda, zvishongo.
Chocolate
Iyo yakashongedzwa yakanakisisa ndiyo shavings ye chocolate. Chokoreti inotora kwemaminitsi 20-30 munzvimbo inotonhora (inoda kusvika 30-35 degrees), ndokucheka zvikamu zviduku kubva pauri uye unozviisa mumatope.
Kubva kune chokoti yakanyoroveswa, unogona kuita chero mifananidzo. Sungunusa chokoleti mumutsara wekugadzira, tsanidza mifananidzo yakasiyana-siyana kubva pane imwe pepa pepa pepa, uye kana chokoti yakasimba, shandisa mafiroti akapedzwa kubva kumusoro kusvika kukeke.
Matambudziko akaoma kutanga kutora peni pamapepa, iise pasi pepeji yekucherechedza uye pairi itora chorotiroti.
Saizvozvowo, unogona kuita zvipfeko kubva kune zvakasvibiswa uye mazhenje, kunyange zvazvo zvakakosha zvakakonzerwa nekukanda pamusoro pekugadzira.
Marzipan
Huru hwakaoma hweamarmond, shuga nemvura, inotorwa muchiyero che2: 2: 1, inonyanya kukosha yekuita zvishongo zvinofadza.
Kubva kumarzipan, unogona kugadzira mushwa, michero, michero, miriwo, maruva, zvifananidzo zvemhuka uye kuvepeta nedhayi yezvokudya uchishanda zviputi.
Butter
Kubva muhotela, iwe unogona kuita zvishongo zvezvokudya zvakasiyana-siyana. Iyo yakajeka ibhora, iro iwe unokwanisa kugura kubva mumafuta akaomeswa nevha-kwete. Kubva ku bhora rakapararira curbs kana kuita zvinyorwa zvakasiyana-siyana. Nekubatsira kwemaumbirwo akasiyana kubva muchero wakakonzerwa wakashongedza zvishongo. Dura mazai echando ewaini 0.5-1 masikati masikati, durai mafananidzo nemafuta uye muise mumvura yechando. Vashongedze nesidyo pakarepo vasati vashumira.
Butter inogona kunge isati yakashongedzwa nemuvara wezvokudya, uye yakavezwa kubva kwavari zvishongo inotarisa kunyanya kufadza.
Girazi yegorosi inogona kupiwa nekubatsirwa nesipinashi juice, marinisi nejuroti juice, tsvuku nebheroti. Juice zviri nani kuwedzera kune mafuta anonyorerwa, kuitira kuti akanganise pamwe chete, uye asati agadzira chirevo ichiisa mass mufiriji kuti iome.
Caramel
Kubva pa caramel, iyo inosanganiswa neshuga, mvura, citric acid uye dhayi inodyiwa, unogona kuita mishonga yakasiyana-siyana.
Iyo yakanakisa kudonhora kubva ku caramel ichishanda. Kuita kuti zvive, zvinokanganisa iyo caramel iyo isina kubviswa zvachose kumusoseji uye ichiipisa nemhepo pamusoro pedanda romuti, izvo zviri nani mafuta asati apfuura. Apo caramel inotonhora, nyatsozvitora.
Kuti uite caramel maruva, gadzirira matampu kwavari kare. Iwe unogona kuvaita kubva pamiti mikukutu, semuenzaniso, kubva pamatatata, kuveza mifananidzo semaruva. Tsika tamputi iyi pafoshoro, uideredze kuti ive yakanyungudutswa caramel, woibudisira kunze uye uiise pabhodhi uye unyatsorodza maruva anoguma.
Zvichienderana nezvakanyorwa iwe uri kuronga kuita, iwe unogona kutema matanho emhando dzakasiyana-siyana.
Powdering
Kuchengeta keke kana keke ine kusaswa, ipapo nokuda kwekushandisa uku, sekutonga, kadhibhodhi kana mapurisa epurastiki, akachekwa nenzira yezvifananidzo zvakasiyana.Kune template, unogona kushandisa chero chifananidzo chaunofarira, kunze kwekuti isina chimiro chakaoma kwazvo (munyaya iyi zvichava zvakaoma kukonzera muenzaniso wakanaka).
Isai template pamusoro pechigadzirwa chisati chacheneswa, wozobvisa. Iwe unogona kusiya mufananidzo wakagadzirwa sezvazviri kana kurongedza iwe pachako uchiziva.
Uchishandisa maatemheti mazhinji, iwe unogona kushandisa maitiro akawandisa kune chigadzirwa. Muchiitiko ichi, sarudza shades yaunoda kare. Bhora reBraw richapa kofi pasi kana kocoa, chena - poda yakasviba, mamwe mavara - imwechete yehuga yakasvibirira, yakasanganiswa nekuwedzerwa kwezai dzinodyiwa.
Jewellery kubva pahupfu
Zviyero zvinobva pahupfu, sekutonga, zvipfeke zvipfeko: pie, mipumburu, makeke, makeke, nezvimwe. Unogona kubvisa zvipfeko kubva pahadha ine bomba rakapinza kana zvimwe zvakagadzirwa. Uyewo, sezvakagadzirirwa mapee zvakakosha mabheji, akaitwa kubva kumakumbo mashoma ehupfu.
Kuita zvishongo, iwe unogona kushandisa chero hupfu hwehu. Kunyange zvakadaro, inofanira kuva yakaoma kudarika iyo yakashandiswa yegadzirwa guru.
Iyo yakanakisa kupembera kubva pahupfu ndiyo mashizha. Kuti uzviite, tora hura 3-5 mamita akareba, tura kubva mukati maro zvigadziriswe zviduku zvinomwe, pamakona ayo zvikaita. Svetedza zviduku zvitatu murefu, kuti uwane zviyero nenzira yemashizha.
Kuti uite zviyero, pora mukanwa 10-15 mm masimbi uye shandisa chiganda kuti ucheke mifananidzo kubva mairi. Kana iwe usina midziyo yakakosha, gura chidya chemupa nezvidimbu zviduku uye kuumba kunze kwechimwe chimiro kubva kune imwe neimwe.
Dhavhima yakavhurika uye yakasununguka iwe unogona kupfekedza nehove yakabatwa. Sungai mukanyiwa mucheka mutsvuku, bvisa kubva mutsara mutsvuku uye uzviise mumwero wechetheni pane pete.
Jewellery kubva ku jelly
Jelly ishoko rakanaka pakusika zvinhu zvakasiyana-siyana zvekushongedza ndiro.
Zvishongedzo zvakanakisisa ndeye-multi-colored cubic kana marble jelly. Nokuda kwemarudzi okutanga ezvishongo, tora mu jelly yemarudzi akasiyana-siyana. Mucheka 5 mm yakakwirira, dururira jelly rakajeka, uise mairi jelly cubes emamwe mavara, kusveta uye chill. Zvadaro tema jelly ugoita chikafu chakagadzirwa.
Kuita jelly marble, unoda jelly 3-4. Nguva pfupi musati waita solidification, sanganidzai uye muidururire mu 1.5 cm high dish Mushure meizvi, kazhinji kacho, tora danda rakagadziriswa rematanda pamusoro pejelly kuti riite sedarble. Apo jelly inotonhora, itema iyo mufananidzo weiyo ipi yejometri kana zvimwe zvifananidzo.
Kuita jelly yakajeka kudurura liquid jelly mune saucer 2 mm layer, inotonhorera. Zvadaro wodururira jelly yemuvara wakasiyana pamusoro, wakanatswa zvakare, nezvimwewo. Zvikamu zvinogona kuva zvakawanda sezvaunoda. Kubva kune jelly yakaoma, bvisa chero mifananidzo.