Kubika nyama mumutsetse

Vanyengeri vasina kumboedza mabasa ose eiyo michina yekicheni, zvingaratidzika kuti hazvigoneki kubika nyama inonaka pane iyo. Asi izvi hazvisi izvo. Iyi nyaya yemagetsi inogadzira chikafu chinonaka uye nyama yenguruve. Mukuwedzera, kune zvakawanda zvekupora zvinobatsira kugadzirisa uye kuwana kudya kwakakwana.

Chii chingaitwa kubva kune nyuchi mu multivariate?

Mukuwedzera kune chikafu chinowanzogara, iwe unogona kugadzirira uye zvachose zvakasununguka kudya. Runako nderokuti ruzivo ratinokupa iwe harutsvaki simba rakawanda pakubika, uye kana ukashandisa multivark, hakufaniri kuva nematambudziko zvachose.

Zvishandiso

• Nzombe - 800 g
• anyanisi - 2-3 pcs.
• kusanganiswa kwechingwa uye munyu
• tomato uye magreens kuti zvivekwe

Cooking procedure

1. Nyama yakashambwa, yakaomeswa uye yakatemwa kuita zviduku.
2. Nyaya nemunyu nemiti inonhuwira zviri nani mumudziyo wakadzika kuti uvhare zvakafanana chikamu chimwe nechimwe.
3. Tinoiisa mumudziyo uye tinoisa "Moto" kana "Kubika" mamiriro pamusoro pemaminitsi makumi mana. Inenge hafu yenguva ino, svinura chifukidzo uye sanganidza.
4. Kunyange zvazvo zvinhu zvose zvakabikwa, tora maminitsi eonikisi mashoma uye kana nguva yacho yasvika, dururirai anyanisi mumudziyo uye gadzira "Kuchenesa" maitiro kweimwe awa.

Nzombe mune sleeve kune vakaroorana

Iyi nzira yakanyatsojeka yava nguva yako inofarira. Nyama, yakabikwa nenzira iyi, inogona kushandiswa patafura yemabiko, uye shandisa panzvimbo yechitoro chechitoro chemhando isingafungi.

• Nyuchi - 1 chikamu ichiyera kusvika 1 kg
• nezvinonhuwira kuti vateve
• mvura - 1,3 malita

Cooking procedure

1. Nyama yakashambidzwa zvakanaka, yakaomeswa, yakabikwa nemafuta uye yakatumirwa maawa akawanda mufiriji.
2. Tinoriisa mujasi rekubika, tinoisa grid multivarka yekubika kune vakaroorana uye nekuisa nzira yakakodzera yemaminitsi 120.
3. Nzira yekubika haigone kutariswa zvachose. Mushure mokupera kwemazuva, tinotora nyama, regai itonhorere kwemaminitsi gumi uye ibvise kunze kwemuti. Mushonga unoguma unogona kushandiswa mumushonga.
4. Kuti uwedzere kutora, iwe unogona kuuputira mumapuranga uchiri kupisa uye uhuise husiku humwe pasi pekudhinda.

Nzira yekugadzira nyama zvakakwana mu multivariate

Kugadzirira nenzira iyi, nguruve kana nyuchi haichazombopisa uye ichava yakasviba uye inobatsira.

Zvisungo:

• nyama - 500 g
• mafuta ezvirimwa
• munyu uye pepper
• zvinonhuwira zvinonaka

Cooking procedure

1. Zviri nani kusarudza chunks fatter, ine zvidimbu zviduku zvemafuta kana mafuta. Isu tinoicheka nemahwendefa akaenzana.
2. Putira mufirimu uye uzvirove zvishoma (saka hazvizove zvakapararira zvakapoteredza).
3. Munyu, pepper uye usasese nezvinonhuwira.
4. Ita iyo ndiro nemafuta yemafuta uye uise mairi zvidimbu zve nyama. Tora "Baking" mode kwemaminitsi makumi maviri.
5. Mushure mechiratidzo, mumuregere kuti amirire mamwe maminitsi gumi, kuitira kuti izere namajisi nekunhuhwirira.

Nzira yekubika nyama zvakakodzera sei

Izvozvo zvingaita sezvisinganzwisisiki, asi mutevedzeri haisi chete yakakodzera yekudzima kana kupisa. Inogona kubirira chero nyama chero ipi zvayo, uye iwe uchave nechokwadi chokuti ichava yakanaka, inonaka uye haizorasikirwa nechinhu chimwe chete chinobatsira.

Zvisungo:

• nguruve kana nyuchi - 1 kg
• bay leaves - 1 branch
• garlic - 2 cloves
• mvura
• munyu uye pepper

Cooking procedure

1. Nyama yangu, yakaomeswa uye yakagurwa muzvikamu.
2. Tinoisa chigadzirwa muhomwe uye tizadze nemvura. Tora mvura yakawanda zvokuti zvikamu zvose zvakanyatsofukidzwa nayo.
3. Wedzera zvinonhuwira, munyu uye girasi.
4. Isai "mode" kana "Soup" mode. Kana mombe kana gwayana zviri nani kuisa timer kweawa nehafu. Nguruve iri kugadzirira nokukurumidza - imwe awa.

Vanhu vakaedza recipe iyi vanorayirwa kuti vaite zvishoma nezvishoma mvura, sezvo inokurumidza kuputika uye ndiro inogona kuwana zvishoma.