Kutaura zvazviri, tini iyi duku inogona kuvanza tambo isina kukwana isingakanganwiki. Muto wako kubva kune nyama yakabikwa ichava kunhuhwirira kwakanyanya, huwandu hwakakora uye hupfumi. Kunze kwezvo, zvinonakidza kugadzira soup yakadaro, hazvingakutorei nguva yakawanda. Mushonga unogona kubva kubva kune nguruve, huku kana nyama yemombe.
Nguruve jira soro
Izvi zvinogona kubikwa zvakakurumidza, uye hazvigoni kukupa dambudziko rakawandisa. Kuti uite izvi, iwe uchada zvinhu zvinowanikwa zvakanyanya zvinopihwa kuva mufiriji yako.
Zvimwe zvinokonzerwa nehove yezvokudya zvakabikwa:
- Stew
- Carrot
- Anyanisi
- Garlic
- Mamikira ematata akawanda
- Greenenery
- Mvura
- Zvinonhuwira
Kugadzirirwa kwemashoko akadaro hakuna zvakakwana kubva kune chikafu chechikafu. Chokutanga pane zvose, tsvaga miriwo uye mucheke mumakumbo. Isa izvi zvose mumvura uye gadzira kusvikira hafu yakabikwa. Mushure meizvi, ivai mukapu, greens uye garlic. Uya nemidziyo kusvikira yakagadzirira uye nguva nemiti inonhuwira. Rega soro inyore zvishoma uye mushumire inoshumira patafura.
Recipe yeSupe kubva kuhuku yehuku
Kazhinji muto wacho unobikwa pane imwe nyama yehuku. Inogona kuva chicken, dongo kana bhanga. Noodles ndiyo yakanaka pane iyo. Tenda, kana iwe ukabika chinonaka ichocho, hauzombokanganwi tambo iyi.
Zvinhu zvinodiwa:
- Stewed pot
- Noodles
- Karoti
- Butter
- Hard cheese
- Miti yakasiyana-siyana, zvinonhuwira
Kana muzvigunwe zvako zvekudya zvakatemwa panzvimbo yakakura, edza kuzviparadzanisa. Asi usati wavaisa mumvura, viraira. Gadzirai miriwo, mucheke uye kwechinguva muchipfuura muhote mune pani rinopisa. Kana vachinge vakagadzirira, vawedzere kune nyama. Zvadaro tumira zvisikwa. Cook kusvikira wapedza. Kamwe kana zvisikwa zvakagadzirira, nguva yechingwa nemiti inonhuwira nemishonga. Bvisai kupisa uye bvumira kuti muto upinde kwenguva yakati. Tafura inoshandiswa zvakanaka ne grated cheese.
Mushonga pamwe nenyuchi
Zvinonyatsozivikanwa kuti nyama yehupenyu ndiyo nyama yakakosha, saka zvakanakisisa kubika miriwo nayo. Mushonga uchaita se shurpa - kunhuwirira uye kunonaka.
Zvisungo:
- Nguruve Stew
- Carrot
- Anyanisi
- Celery
- Mbatata
- Mushanga kana mushonga wekushambidzika
- Tomato paste
- Mvura
- Zvinonhuwira
Kazhinji kacho, nyama yenyuchi mumvura yakakura zvikuru, asi nokuda kwekudya ichi zvakakosha, hazvifaniri kuigadzirisa. Saizvozvowo, zvakakosha kuti uite nemiriwo, zvakanakisisa kuzvidzora muzvidimbu zvakakura. Chop the celery uye utore cilantro kwairi, inonyanya kusimbisa kunaka kwayo. Uyai nemvura kumota uye muise miriwo nenyama mukati maro. Pavanenge vachibika, bvisai onion uye karoti, fryi pamwe chete nemarato mupani.
Mbatata inofanira kubikwa zvishoma, iuye nayo kusvika hafu-yakabikwa uye woisa gango muhomwe. Chenguva ino chete, munyu, pepper uye wedzera magidhi.
Zvakanakisisa kushumira iyi soup ne lavash.
Sezvavanotaura, mukunyatsonzwisisa simba rose. Saizvozvowo, mumutsetse wose wakagadzirwa. Zvechokwadi, zvakakosha kuti yakanyatsogadzirwa uye inoramba ichitsva. Kubika, sezvamunoona, zvakajeka.
Bon appetit!