- Black currant - 200 Gramu
- Mvura - 1.2 litita
- Shuga - 180 Gramu
- Mbatata yemashizha - 3 st. spoons
Muchero wejeri jelly unobikwa sezvinotevera. Kutanga tinoronga uye tinosuka majiroji edu. Dhirirai jisi kubva kwavari, tumirai kune firiji. Ikoko berry yakasara nyama izere nemvura inopisa uye kubika kwemaminitsi 6-7. Futa, chikamu chiduku chemukaka chakanyoroveswa uye chakasanganiswa mukati maro. Muchizipa chakasara tinoisa shuga, kubika uye kubika kusvikira shuga inoputika. Pakarepo kana ichiputika - wedzera simashi yakanatswa ne decoction kune sirasi, isa nayo kumota uye pakarepo ibvise kubva mumoto. Wedzerai jisi, shingaira kunze, kutanga. Chaizvoizvo, jelly iri yakagadzirira - tinoidururira patafura. Kana iwe usingadi firimu, iyo inowanzotarisa pamusoro, inosasa ne shuga. Iwe unogona kushumira nekwapikwa kamu cream kana ice cream, semufananidzo. Bon appetit!
Kushumira: 3-4