Meatballs pamwe nenyama uye cheese
Rondedzero yemiti yakashandiswa:
- nyama yakadyiwa kubva kune chero nyama - 0,5 kg
- cheese yemhando dzakasiyana-siyana - 200-250 g
- Evha - 1 pc.
- anyanisi - 2 pcs.
- upfu - 1 tbsp.
- rugwaro - 2 zvimedu
- mukaka - 1 girazi
- tomato paste - 1-2 tablespoons
- mvura - 1 girazi
- munyu, zvinonhuwira - kuvira
Kuenzanisa kwezviito:
- Isai kuisa muhomwe yakasununguka, munyu, kuwedzera zvinonhuwira nekurova dza.
- Soak a bun mumukaka, oshambidza uye gadzirai anyezi. Dzokorora zvishandiso mu grinder ye nyama uye ubatanidze pamwe nekugadzira.
- Geda doro rakaoma mumakumbo maduku.
- Ita nyama yemhuka sezvinotevera: tora nyama yakakangwa muchanza chemaoko ako uye uiite sechikafu chepapiro, isa cheese mukati uye ufukidze nemamwe maruva enyama. Bofu mapira.
- Dya chimiro chakaoma nehotela, gadzirai nyama dzekudya uye uise muvheni yepakutanga kwemaawa gumi nemashanu.
- Gadzirai muto: mune ganda rinopisa fryisi yakanyungudutswa, simbisai furawa nemvura uye sanganai neeiii, wedzerai tomato, munyu, zvinyatsodirika uye mudira muzvinonhuwira. Mirira kusvikira mvura ichinge ichiwedzera zvishoma.
- Paunoda, cheka magidhi uwedzere kune mutsara kweminiti usati wadzora.
Hoveballball yehove mukiki yakasviba
Iyi nzira yekugadzirira inobatsira kuwana gorosi yemvura yakasvibiswa neyekubata kwezvinonhuhwirira zve citrus.
Zvinonyanya kukosha:
- hove dzinobata - 0,8 kg
- bhomba - 1 pc.
- hupfu hwegorosi - 1-2 tbsp.
- mukaka - 100 ml
- white roll - 150-200 g
- Mafuta ekuzora - 3-4 maspuni
- fatty sour cream - 4 tbsp.
- lemon - hafu
- mazai - 3 pcs.
- nyama muto - 1 girazi
- vodka - 1 tbsp.
- bata - 1 tbsp.
- greens
- munyu
- zvinonhuwira zvehove
Muenzaniso wokubika:
- Preheat mukaka uye gadzira zvimedu zvechingwa mairi.
- Onion peel uye kucheka, kubva hafu yemononi inomesa jisi mugirazi, uye isa zest.
- Shamba hove yehove pasi pompombi. Zvose zviri pamusoro apa, zvinoshandura kuburikidza ne grinder ye nyama, inorohwa muhuta we1 yai, munyu uye kuisa nguva.
- Fomu yakagadzirirwa nyama, ivaiisa mumafuta anopisa uye fry kusvikira hafu yakabikwa.
- Gadzirira mucho: isa hosha yakachena yakatsva pamoto, kudziya, kuisa chidimbu chemafuta uye fry upfu pairi. 2 mazai mune imwe mudziyo pamwe chete nekamuki. Dururirai musanganiswa mune pani pamwe neupfu, kuwedzera vodka, muto, munyu uye zvinonhuwira kwairi, gadzira zest yemon. Usati wapfugama, svetuka mukati megorosi yemuchero.
- Mune chimiro chakagadzirirwa, isai nyama, tsvaira pamusoro pemafuta uye ubike pamhepo inopisa kwemaminetsi gumi nemashanu.
Chikafu chechiGiriki
Nekudya iyi, gadzirira zvinhu zvinotevera:
- minced nyama (yenguruve nemombe) - 400 g
- mafuta emucheka wemukaka - 2-3 tablespoons.
- egg chicken - 1 pc.
- mabheji - 200 g
- cottage cheese - 100 g
- bhomba - 1 pc.
- mustard - 2 tsp.
- garlic - 2-3 cloves
- upfu - 1 girazi
- munyu uye zvinonhuwira
- chero magidhi pamusana pekuziva
- sunflower oil
Zvishandiso zvemuputi:
- tomato - 2 pcs.
- karoti - 2 pcs.
- ChiBulgaria pepper - 1 pc.
- mvura - 1.5 makapu
- anyanisi - 1 pc.
- tomato paste - 3 tbsp.
- kirimu yakasviba 150 g
- munyu, pepper, shuga
Tinogadzirira nyama dzekudya:
- Edzai uye bvisai anyanisi. Muchivharo chakadzika, chibatanidza ne nyama yakasungwa uye cottage cheese. Finyisa kazhinji karoki, wedzera michero yakasvikwa, masardadhi uye 2 maspunikiti emukisi omunyu. Fungidzira muzai ugovhenganisa mishonga zvakanyatsonaka.
- Ita mupumburu mumukaka, uise nyama yakakangwa, sanganidza uye upe nyama. Uzviise muupfu uye fry mumafuta anonzi preheated yemafuta.
- Shandura iyo ndiro kune imwe yakagadzirwa ganda.
- Girai uye bvisai anyanisi, karoti, tomate uye pepper inotapira. Gadzira miriwo yose pane imwe yakanakira kupisa kusvikira hafu yakabikwa, wodira mvura kwavari, wedzera sour cream uye tomato paste.
- Uine mucu, uvhare nyama yemhuka uye uise muvheni yephenheti kwemaminitsi makumi maviri.